8 pineapple right Recipes

  • Pineapple Right Side up Cupcakes
    flour, baking powder, salt, ground cinnamon, ground ginger and
    10 More
    flour, baking powder, salt, ground cinnamon, ground ginger, allspice, crushed pineapple (in its own juice), oil, sugar, vanilla extract, crushed pineapple (in its own juice), sugar, arrowroot (or cornstarch or tapioca flour), vanilla, maraschino cherries (or fresh raspberries)
    35 min, 15 ingredients
  • Pineapple Right Side up Snack Cake
    crushed pineapple, undrained, flour, baking powder, salt and
    6 More
    crushed pineapple, undrained, flour, baking powder, salt, sugar, milk, butter, melted, eggs, beaten, vanilla extract, brown sugar
    45 min, 10 ingredients
  • Right Fried Rice
    uncooked white rice, raw baby spinach, peas, broccoli and
    7 More
    uncooked white rice, raw baby spinach, peas, broccoli, sliced mushrooms, diced pineapple, eggplant, summer squash, onion, olive oil, vinegar
    11 ingredients
  • Healthier Right Side Pineapple Cake
    unsweetened applesauce, crushed dry canned pineapple and
    7 More
    unsweetened applesauce, crushed dry canned pineapple, skim milk, egg whites, pure vanilla extract, whole wheat flour, light brown sugar, baking powder, light brown sugar
    41 min, 9 ingredients
  • Reduced Fat Pineapple Right Side Up Cake Reduced Fat Pineapple Right Side Up Cake
    unsweetened applesauce and
    8 More
    unsweetened applesauce, crushed pineapple drained and reserve juice, skim milk, egg beaters, vanilla, flour, sugar, baking powder, brown sugar
    9 ingredients
  • Spicy Thai-Style Pineapple Wraps (Food Network Kitchens) Spicy Thai-Style Pineapple Wraps (Food Network Kitchens)
    juice of 2 limes (about 14 cup), sugar and
    7 More
    juice of 2 limes (about 14 cup), sugar, chile paste , such as sambal oelek (see shopsmart, right), fish sauce, roasted peanuts or cashews, roughly chopped, roughly chopped fresh cilantro (leaves and stems ), bibb lettuce leaves (about 1 head ), half a medium fresh pineapple, peeled, cored, and cut into bite-size chunks (about 3 cups) (see page 274), kosher salt
    15 min, 9 ingredients




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