7 pineapple and cardamom upside down cake Recipes

brown sugar, unsalted butter, softened, pineapple, peeled and cut 1cm thick, self-raising flour, bicarbonate of soda, ground cardamom, caster sugar, butter, golden syrup, eggs, milk

pineapple, peeled , quartered lengthwise, and cored, unsalted butter, light brown sugar, all-purpose flour, ground cardamom, baking powder, salt, unsalted butter, softened, granulated sugar, eggs, vanilla, dark rum, unsweetened pineapple juice, dark rum for sprinkling over cake

drained pineapple rings, light brown sugar, butter, sugar, canola oil, soymilk or 3/4 cup milk, all-purpose flour, whole wheat flour, baking powder, eggs, divided, ground cardamom, ground ginger, cinnamon

butter or margarine, light brown sugar, thick) fresh pineapple slices, dried cherries, macadamias, chopped, eggs, separated, sugar, all-purpose flour, baking soda, salt, ground cardamom (optional), milk

fresh pineapple (about 4 lb.), light brown sugar , firmly packed, orange zest, grated, orange juice, fresh squeezed, unsalted butter, vanilla, unbleached all-purpose flour, baking powder, table salt, ground cardamom, unsalted butter, softened , but still cool, granulated sugar, vanilla, eggs , at room temperture, egg white, at room temperature, while milk, at room temperature