80 pine syrup Recipes

pine nuts, pure maple syrup, half-and-half or 1 tsp light cream

brisee sweet tart crust (in my recipes), sugar, light brown sugar, light corn syrup, flour, eggs, beaten lightly, vanilla extract, orange zest, pine nuts, toasted lightly, chocolate, well-chilled heavy cream, icing sugar, cinnamon

sugar, light-colored corn syrup, water, unsalted dry-roasted pistachios, coarsely chopped, pine nuts, lightly toasted, dried cranberries, coarsely chopped, unsalted butter, softened, baking soda, vanilla extract, salt

butter, melted, sugar, light corn syrup, water, pine nuts, butter, softened, baking soda, vanilla extract, dried lavender flowers, salt, dark chocolate candy coating, coarsely chopped

sugar, paprika, ground red pepper, fresh lemon juice, olive oil, divided, jumbo sea scallops, salt, divided, black pepper, minced fresh garlic, fresh baby spinach, pine nuts, toasted

firm-ripe large apricots, unsalted butter, sugar, disaronno amaretto liqueur, amaretti (italian almond macaroons; if paper-wrapped, use 3 packets), crumbled (1/3 cup), chopped pine nuts for sprinkling (optional)

semolina, unsalted butter, pine nuts or crushed hazel nuts, syrup, sugar, milk or water, preparation :firstly prepare the syrup cooking milk(or water) and sugar in a pot and put aside. melt the butter in a pot. then add semolina and pine nuts(or hazelnuts). stirring constantly, cook on mediumlow heat until the colour turns. add the warm syrup and then stir until the mixture becomes doughy and leaves the edges of the pot.

pine nuts, unbleached all-purpose flour, for rolling, recipe almond sable dough, unsalted butter, dark brown sugar, light corn syrup, kosher salt, pure vanilla extract, eggs, heavy cream, rosemary, granulated sugar, for garnish (optional), sugar

pine nuts, hulled pumpkin seeds, vegetable oil, sugar, water, corn syrup, unsalted butter, salt, baking soda

tart shells, unbaked, golden syrup, brown sugar, eggs, lightly beaten, butter, melted, salt, vanilla, pine nuts, corn syrup, for drizzling (optional), fresh fruit, if desired (to garnish ) (optional), mascarpone, ricotta cheese, sour cream or 3 tbsp vanilla yogurt, sugar (icing ), vanilla

sugar, water, light corn syrup, egg whites, salt, vanilla extract, pine nuts, toasted

granulated sugar, water, unsalted butter, light corn syrup, kosher salt, pine nuts

pine nuts, toasted, cream sherry, vanilla fat-free ice cream, softened, fat-free caramel-flavored sundae syrup

unbaked pie shell, sugar, eggs, light corn syrup, dark corn syrup, all-purpose flour, salt, unsalted butter, melted,cooled, pecan halves, pine nuts, egg white, beaten to blend, lightly sweetened whipped cream

unbleached all-purpose flour, salt, baking powder, anise seed, pine nuts, toasted, maple syrup, maple syrup, canola oil, water, anise extract, anise extract, vanilla extract

water, black tea leaves or 6 tea bags (such as orange pekoe), golden raisins, dried currants, self-rising flour, sugar, baking powder, light corn syrup, egg, vanilla extract, pine nuts, lightly toasted

butternut squash, ghee (or melted butter), maple syrup, pine nuts, minced fresh ginger, salt

pine nuts, head radicchio, quartered and thinly shredded, red radishes, finely sliced, fennel bulb, trimmed, halved, and finely sliced, cucumber , sliced into 1/4 inch matchsticks, fresh mint leaves, lemon juice, olive oil, maple syrup, dijon mustard