437026 pinch salt herbed tuna salad with feta and pine nuts Recipes

  • Simple and Healthy Zucchini Salad With Pine Nuts
    zucchini, small (about 5 inches or 16 cm ) and
    6 More
    zucchini, small (about 5 inches or 16 cm ), flaked sea salt, vinaigrette dressing (home-made or shop-bought, nice quality), tabasco sauce (or to taste), pine nuts (heaped, i used a lot and didn tsp measure), parmesan cheese, shaved (use any sharp, flavourful cheese), black pepper
    10 min, 7 ingredients
  • Pilau Rice With Pistachios and and Pine Nuts
    uncooked rice, chicken stock , plus, chicken stock, salt and
    4 More
    uncooked rice, chicken stock , plus, chicken stock, salt, unsalted butter, unsalted pistachios, pine nuts, mace
    20 min, 8 ingredients
  • Orzo Salad With Pine Nuts And Vegetables
    orzo , long rice shaped pasta and
    11 More
    orzo , long rice shaped pasta, chicken broth to cook it in., chopped fresh tomatoes, extra virgin olive oil, white basalmic vinegar , basalmic can be used but will darken the color, chopped kalamata olives or other brine-cured black olives, optional, chopped radicchio or spinach for milder flavor, pine nuts, toasted for 6 mins in 375f oven, chopped fresh basil, freshly grated parmesan or feta cheese, garlic cloves, minced, salt & pepper to taste
    10 min, 12 ingredients
  • Bow Tie Pasta With Feta, Pine Nuts and Tomatoes
    bow tie pasta, olive oil, pine nuts, toasted and
    7 More
    bow tie pasta, olive oil, pine nuts, toasted, garlic, minced, dried oregano, salt, fresh ground pepper, tomatoes, diced, kalamata olive, pitted and chopped, feta cheese, crumbled
    20 min, 10 ingredients
  • Spring Salad of Roasted Asparagus, Goat Cheese, and Toasted Pine Nuts
    balsamic vinegar, divided, dijon mustard and
    9 More
    balsamic vinegar, divided, dijon mustard, extra-virgin olive oil, divided, water, whole jarred pickled beets, drained and quartered (about 6 1/2 oz), asparagus, ends trimmed, sea salt, freshly ground black pepper, divided, spring salad greens, pine nuts, toasted, crumbled goat cheese
    11 ingredients
  • Tossed Salad with Pine Nuts
    spring mix salad greens, red onion, thinly sliced and
    3 More
    spring mix salad greens, red onion, thinly sliced, crumbled blue cheese, pine nuts, toasted, raspberry vinaigrette
    10 min, 5 ingredients
  • Baked Butternut Squash with Tomatoes and Pine Nuts Baked Butternut Squash with Tomatoes and Pine Nuts
    butternut squash (3 1/2 lb), olive oil, water and
    8 More
    butternut squash (3 1/2 lb), olive oil, water, onions , halved lengthwise, then thinly sliced crosswise, garlic cloves, finely chopped, diced tomatoes , including juice, chopped fresh oregano or 1/2 tsp dried oregano, crumbled, ground allspice, crumbled feta (scant 1/4 cup), pine nuts, toasted, extra-virgin olive oil
    11 ingredients
  • Spinach Salad With Dried Cranberries and Pine Nuts Spinach Salad With Dried Cranberries and Pine Nuts
    baby spinach leaves, rinsed and dried, fresh orange juice and
    7 More
    baby spinach leaves, rinsed and dried, fresh orange juice, balsamic vinegar, dijon mustard, extra virgin olive oil, kosher salt, freshly cracked black peppercorns, pine nuts, toasted, dried sweetened cranberries
    15 min, 9 ingredients
  • Fettuccine With Prawns, Red Pepper and Pine Nuts Fettuccine With Prawns, Red Pepper and Pine Nuts
    prawns, raw, dry white wine, shallot, finely chopped and
    9 More
    prawns, raw, dry white wine, shallot, finely chopped, butter, chilled, salt and pepper, fettuccine, olive oil, pine nuts, toasted, garlic, chopped, red bell peppers, seeded and julienned, basil, finely chopped, oregano, finely chopped
    40 min, 12 ingredients
  • Bitter Greens With Tarragon Vinaigrette and Pine Nuts Bitter Greens With Tarragon Vinaigrette and Pine Nuts
    white wine vinegar, plain yogurt and
    8 More
    white wine vinegar, plain yogurt, chopped tarragon (fresh ) or 1 tsp dried tarragon, dijon mustard, honey, olive oil, salt, black pepper, bitter greens, pine nuts, toasted
    10 min, 10 ingredients
  • Dover Sole with Lemon Rind and Pine Nuts Dover Sole with Lemon Rind and Pine Nuts
    minced shallots, dover sole fillets, salt and
    6 More
    minced shallots, dover sole fillets, salt, freshly ground white pepper, pine nuts, lightly toasted and chopped, grated lemon rind, dry white wine, chopped parsley (optional), lemon wedges (optional)
    10 ingredients
  • Greek Apple Salad With Pine Nuts and Feta Greek Apple Salad With Pine Nuts and Feta
    olive oil, red wine vinegar, dijon mustard, sugar and
    7 More
    olive oil, red wine vinegar, dijon mustard, sugar, chopped fresh dill, tart apples, cored and sliced 1/2 inch thick (granny smith), watercress, arugula (rocket or roka), red onion, sliced and separated into rings, feta cheese, crumbled (blue cheese can be subbed), toasted pine nuts or 1/2 cup walnuts, coarsely chopped
    10 min, 11 ingredients
  • Pasta With Tuna, Anchovies and Pine Nuts Pasta With Tuna, Anchovies and Pine Nuts
    pasta (any type, dry weight), tuna in vegetable oil and
    10 More
    pasta (any type, dry weight), tuna in vegetable oil, onion, chopped, garlic clove, sliced, chopped tomatoes, tomato puree, orange juice (optional), pine nuts, anchovies packed in oil, grated orange zest (optional), fresh ground black pepper , to taste, parsley (optional)
    30 min, 12 ingredients
  • Tuna Salad With Chilli Basil Pesto Tuna Salad With Chilli Basil Pesto
    tuna steaks, olive oil, salt & freshly ground black pepper and
    10 More
    tuna steaks, olive oil, salt & freshly ground black pepper, fresh rocket, fresh spinach leaves, tomatoes, cut into wedges, garlic clove, crushed, shaved parmesan cheese (optional), red chilies , deseeded and chopped, pine nuts, fresh basil, olive oil, salt and pepper
    20 min, 13 ingredients
  • Mache and Herb Power Salad (Ted Allen) Mache and Herb Power Salad (Ted Allen)
    mache or mixed baby greens, flat-leaf parsley leaves and
    6 More
    mache or mixed baby greens, flat-leaf parsley leaves, basil leaves, strong fresh herbs , such as chives, chervil, tarragon or dill, red wine vinegar, extra-virgin olive oil, kosher salt and freshly ground black pepper, pine nuts or slivered almonds, toasted
    15 min, 8 ingredients
  • Spinach Basil Salad with Pine Nut Dressing Spinach Basil Salad with Pine Nut Dressing
    toasted pine nuts, pureed, whole egg, shallot, minced and
    7 More
    toasted pine nuts, pureed, whole egg, shallot, minced, lemon juice, balsamic vinegar, olive oil, spinach, basil leaves, shaved aged provolone cheese or 4 oz good parmesan cheese, toasted pine nuts
    16 min, 10 ingredients
  • Butternut, Arugula and Pine Nut Salad (Nigella Lawson) Butternut, Arugula and Pine Nut Salad (Nigella Lawson)
    butternut squash, approximately 2 1/4 lb and
    9 More
    butternut squash, approximately 2 1/4 lb, kosher salt or 1/2 tsp table salt, ground turmeric, ground ginger, cold-pressed canola oil or olive oil, plus 2 tbsp for dressing, golden raisins, water , from a freshly boiled kettle, sherry vinegar, arugula and other salad leaves, pine nuts, toasted
    50 min, 10 ingredients
  • Salad with Marinated Peppers and Pine Nuts Salad with Marinated Peppers and Pine Nuts
    pine nuts, sherry vinegar or cider vinegar and
    5 More
    pine nuts, sherry vinegar or cider vinegar, extra-virgin olive oil, canned peeled roasted red peppers, chopped pitted spanish-style green olives, salad mix (8 oz.), rinsed and crisped, salt and pepper
    7 ingredients




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