9 pil pil Recipes

extra virgin olive oil, garlic cloves, finely minced, chili pepper, minced (or more to taste), fresh bay scallops, salt

butter, olive oil, garlic, minced, cayenne pepper , or to taste, peeled and deveined medium shrimp (30-40 per lb), white wine, salt and black pepper to taste, sweet paprika

prawns, raw and shelled, chili peppers, chopped and seeded, garlic cloves, chopped, olive oil, dry white wine (optional), salt

extra virgin olive oil, garlic cloves, thinly sliced, crushed red pepper flakes, smoked paprika, shrimp, peeled and deveined (tails left on ), salt, flat leaf parsley, chopped, crusty bread, sliced

olive oil, chopped garlic clove, minced piece of chilli pepper (vary size as to your taste), a pinch of paprika, peeled shrimp of a decent size (not tiny ones) 10-12, crusty bread, to serve

uncooked medium shrimp, peeled, deveined, coarse salt, olive oil, garlic cloves, dried red chili pepper, seeded or 1 tsp cayenne pepper, paprika, minced fresh parsley

onion, finely chopped, extra virgin olive oil, bulgur, fine, water, boiling, almonds, toasted, salt, black pepper, extra virgin olive oil, garlic cloves, peeled and thinly sliced, broccoli, cut into spears, dry white wine, hot red pepper flakes, lemon , zest of, orange , zest of