44 pie de menthe Recipes

chocolate wafer, crumbled, butter or 1 tbsp margarine, melted, marshmallow creme, green creme de menthe, white creme de cacao, whipping cream , whipped

bourbon biscuits (choc filled oreos are the us equivalent), dark chocolate, good quality, chopped, unsalted butter, marshmallows, full fat milk, creme de menthe (4 tbsp), white creme de cacao (4 tbsp), double cream

chocolate wafer crumbs, unsalted butter, melted, chocolate mint chocolate chip ice cream, creme de menthe

while grasshopper pie is most commonly known these days as a type of ice cream pie , it started off as a mint and chocolate chiffon pie based on a prohibition-era cocktail. a chiffon pie filling involves stabilizing flavored and sweetened whipped egg whites or whipped cream with gelatin. the results are light, airy, and delicate. we wanted to go retro and bring back the original chiffon version of this pie and here s what we discovered, test kitchen discoveries, use two liqueurs to flavor the filling : creme de menthe and white creme de cacao. we found no substitute that contributed a similarly intense flavor., make sure to fully hydrate the gelatin or tough bits may punctuate the otherwise silky smooth texture of the filling. once dissolved in the cream, the gelatin should be heated until it s very hot, but below a boil., beat the cream to smooth-looking stiff peaks. a chunky or grainy texture is indicative of the cream being overbeaten. for the most stable whipped cream, start beating the cream slowly, and then increase the mixer s speed once the cream is beginning to build in volume., make sure the pie is fully set before serving; otherwise the filling may ooze once sliced. six hours should be sufficient; overnight is better.

oreo cookie crumbs, margarine, melted, sugar-free lime gelatin, powder, water, boiling, cold water, mint extract or 1/4 cup creme de menthe, cool whip free or 1 cup other whipped topping, baking chocolate, melted (optional)

nabisco refigerator chocolate cookies (3/4 of 8.5 oz. box, found near frozen pie crusts in the grocery store), butter, vanilla ice cream, creme de menthe, chocolate fudge topping (hershey s)

vanilla ice cream, softened, lime sherbet, softened, green creme de menthe, clear creme de cacao, whipping cream , whipped or 1 cup cool whip, chocolate sandwich style cookies, crushed, butter, melted

andes mints candies (or after eight), heavy whipping cream, chocolate crumb crust, milk, marshmallows, white creme de cacao, green creme de menthe, cream, andes mints candies, mint sprig

fine oreo cookie crumbs, butter, softened, whipping cream, unflavored gelatin, sugar, salt, cold water, egg yolks, slightly beaten , reserve whites, creme de menthe, creme de cacao, egg whites, sugar, cream, for topping, chocolate curls

chocolate cookies with a creme center, crushed, melted butter, heavy cream, unflavored gelatin, egg yolks, sugar, creme de menthe, creme de cacao, chocolate curls, for garnish, mint sprigs, for garnish, cream, for garnish

nonstick vegetable oil spray, chocolate wafer cookies, sugar, unsalted butter, melted, whole milk, salt, egg yolks, cornstarch, good-quality white chocolate (such as baker s or lindt), chopped, unsalted butter, green creme de menthe, light creme de cacao, chilled whipping cream, shaved white and dark chocolates

prepared chocolate cookie pie crust, vanilla ice cream, softened, green creme de menthe, cream, chopped nuts, unsweetened chocolate, water, sugar, salt, butter, vanilla

ready-to-use chocolate wafer pie crust, milk, marshmallows, green creme de menthe, vanilla, cream, grated chocolate (to garnish )

pretzel twists, light butter, sugar, frozen limeade concentrate (thawed ), low-fat vanilla frozen yogurt, slightly softened, rum, creme de menthe, lime zest, grated

reduced-fat cream-filled chocolate sandwich cookies (such as reduced-fat oreos), butter, melted, egg white, lightly beaten, less-fat cream cheese, softened, sugar, green creme de menthe

semisweet chocolate chips, heavy whipping cream, shortening, chopped walnuts, marshmallows, milk, salt, green creme de menthe, clear creme de cacao, heavy whipping cream , whipped, chocolate curls , optional

chocolate creme filled sandwich cookies (recommended : oreo or newman-o s), good quality bittersweet chocolate, chopped (or 1/4 cup chips), soft unsalted butter, marshmallows, whole milk, creme de menthe, creme de cacao blanc, heavy cream, few spots or drops green food coloring, optional, loose-bottomed 10-inch fluted tart pan, 2 inches deep

unsalted butter (melted ), chocolate wafers (enough to make 1 1/2 cups crumbs), white chocolate, heavy cream, unflavored gelatin (1 envelope), milk, egg yolks, eggs, sugar, creme de menthe, peppermint extract (optionally adds extra mintiness)