11 pie british Recipes

onions, carrots, celery ribs, fresh rosemary, olive oil, bay leaves, ground beef, i use ground round, english mustard, marmite, worcestershire sauce , i use lea and perrins, all-purpose flour, plus extra for dusting, beef broth, prepared pie dough , 2 - 2x9 inch, refrigerated, egg (or a splash of milk)

braising steak, english ale, water (approximately ), beef bouillon cubes, plain flour, onions, peeled and diced, cooking oil or beef dripping, english mustard, salt and pepper, ready made shortcrust pastry, ready-made mashed potatoes, approx, stilton cheese, crumbled, butter , for the pie topping

russet potatoes peeled and cut in half, unsalted butter, mushrooms sliced, lean ground beef, white onion chopped, garlic cloves minced, all purpose flour, canned beef gravy, chopped fresh parsley, carrot sliced, worcestershire sauce, dried marjoram

beef roast, flour, steak seasoning (i use famous dave s), onions, garlic cloves, carrot, baby, butter, mushrooms, sliced, beef stock, beefy mushroom soup, ale, salt and pepper, flour, pastry dough , puff ready made

shredded beef suet (or grated butter) or 2 cups shredded vegetable suet (or grated butter), light brown sugar, raisins, cooking apples, currants, candied lemon peel, candied orange peel, citrus mixed candied peel, ground nutmeg, mace, almond essence, blanched almonds, brandy or 2 tbsp apple juice, lemon , juice and rind of, sherry wine

white potato, peeled, white fish fillets, i use cod but can substitute for prawns, salmon, haddock, carrots, sliced, head broccoli, corn, butter , and, milk , for mashing, cheddar cheese, flour, butter, milk, fresh parsley, chopped, white wine (optional)

plain flour, plus extra for rolling, cold unsalted butter, roughly cubed, egg yolk, egg whisked with 1 tbsp milk, for the egg wash, ox kidney , about 400g/14oz, get it fresh from your butcher. pig s and lamb s kidneys aren tsp suitable as they on, trimmed british top rump beef, flat mixed mushrooms , unpeeled but wiped with a damp cloth, peanut oil or 3 tbsp vegetable oil, unsalted butter, onion, peeled and thickly chopped, plain flour , depending on how thick you like your gravy, off-the-boil water, marigold swiss vegetable bouillon granules, bay leaf

olive oil, minced british lamb, minced beef, onions, peeled and chopped, carrots, peeled and chopped very small, cremini mushrooms, level tbsp tomato puree, chopped fresh thyme leaves, chopped fresh parsley leaves, ground cinnamon, level tbsp all-purpose flour, red wine, fresh beef stock, salt, freshly ground black pepper, yukon gold potatoes, butter, salt, freshly ground black pepper, scallions, cleaned and chopped, mature cheddar, coarsely grated