8 philadelphia cream cheese chicken enchiladas Recipes

philadelphia cream cheese, softened and cut up, chopped cooked chicken, shredded cheddar cheese, rotel , diced tomatoes & green chilies ( ), green onion, chopped, minced garlic, chopped fresh cilantro

philadelphia cream cheese, softened and cut up, cooked chicken, chopped, shredded cheese, rotel tomatoes & chilies, diced, green onion, chopped, garlic, minced, fresh cilantro, chopped

onion, chopped, garlic, minced, cooked boneless skinless chicken breasts, shredded, taco bell home originals thick n chunky salsa, divided, philadelphia cream cheese, cubed, chopped fresh cilantro, ground cumin, kraft shredded cheddar & monterey jack cheeses, divided, flour tortillas (6 inch)

tomatillo salsa, onion, chopped, garlic, minced, oil, shredded cooked chicken breasts, chopped green chiles, drained, kraft mexican style shredded four cheese with a touch of philadelphia, flour tortillas

chicken breasts, baby spinach leaves (fresh ), red onion (diced ), mushrooms (diced ), cheddar cheese, sour cream, philadelphia cream cheese (i use 1/3 less fat ), whole wheat tortillas, enchilada sauce, butter, chili powder, garlic powder, pepper

chopped cooked chicken or 2 cups cooked turkey, chopped green bell pepper, cream cheese, cubed, salsa, divided, flour tortillas, velveeta cheese, cut up, milk