24 philadelphia biscuits Recipes

flour, magic baking powder, cream of tartar, sugar, salt, cold butter, cubed, kraft shredded double cheddar shredded cheese, milk , plus, milk, philadelphia chive & onion cream cheese product, divided

philadelphia cream cheese, natural yoghurt, strawberries (mashed 80g and diced the remaining), egg (separate the yolk and white ), digestive biscuits (crushed til fine), butter, fine sugar, gelatin, water

biscuits, butter (melted ), cream cheese (i use philadelphia at room temperature), condensed milk, lemon rind (grated ) (optional), lemon juice (1/3 cup), gelatin (powder ), water, nutmeg (grated ) (optional)

philadelphia cream cheese, softened, minced fresh parsley or 1 1/2 tsp dried parsley flakes, seasoned salt, black pepper, shredded sharp cheddar cheese, butter, eggs, beaten, refrigerated jumbo flaky biscuits, hormel black label bacon slices, cooked and crumbled, all natural pam original cooking spray, egg white, lightly beaten, sesame seeds (optional), assorted fresh fruit (optional)

digestive biscuits, soft butter, clear honey, lemon, philadelphia cream cheese, icing sugar, kiwi

plain digestive biscuits, crushed, butter, melted, philadelphia cream cheese, softened, caster sugar, eggs, sour cream, vanilla essence, drops almond essence, blueberry pie filling

digestive biscuits, soft butter, clear honey, lemon, philadelphia cream cheese, icing sugar, grated dark chocolate

digestive biscuits, cream, vanilla sugar, egg yolks, sugar, philadelphia plain cream cheese

crushed granita biscuits, butter (melted ), lemon jelly crystals (1 pkt), boiling water, grated lemon rind, lemon juice, evaporated milk (must be well chilled), philadelphia cream cheese (room temperature ), caster sugar, vanilla essence

refrigerated buttermilk biscuits, jell-o vanilla flavor instant pudding, orange zest, ground cinnamon, butter, melted, philadelphia cream cheese spread, powdered sugar, milk, chopped toasted planters pecans

refrigerated buttermilk biscuits, granulated sugar, ground cinnamon, butter or margarine, melted, philadelphia cream cheese, softened, powdered sugar, milk

lattice biscuits, philadelphia cream cheese, vanilla, butter, sugar, lemon juice, gelatin , dissolved in hot water

biscuits (buttered or digestive), butter, brown sugar, cream cheese (philadelphia, st moritz or the cheaper brands), sour cream, fine sugar, eggs, lemon, vanilla sugar, leaves gelatin, . (cca 2 envelopes, the more fruit you use the more gelatin you need.), strawberries (or any fruits or mixed)

hot pork sausage, philadelphia cream cheese, cubed, diced tomatoes and green chilies, cumin, salt, black pepper, garlic powder, refrigerated biscuits, egg, lightly beaten, philadelphia cream cheese, sour cream, canned chipotle chiles in adobo, minced, garlic salt

malt biscuits, approx 1/3 cup melted butter, philadelphia cream cheese ( each pk is 250g), condensed milk, thickened cream, horlicks malt drink powder, maltesers lightly broken up but not too fine ., gelatine dissolved in hot water then cooled

digestive biscuits, soft butter, clear honey, lemon, philadelphia cream cheese, icing sugar, mandarin segments

refrigerated buttermilk biscuits, sugar, ground cinnamon, philadelphia cream cheese, cut into 12 cubes, butter, melted

unsalted butter, wholemeal organic digestive biscuits (crushed ), ground almonds, elmlea double cream (low fat ), philadelphia light cream cheese, caster sugar, black currants (sieved to remove seeds), kiwi (to serve )