7 peruvian steak fry Recipes

  • Peruvian Steak and Potato Stir-Fry
    extra virgin olive oil, ground cumin, ground coriander and
    10 More
    extra virgin olive oil, ground cumin, ground coriander, garlic clove, minced, salt and freshly ground pepper, skirt steak, red onion, halved and slivered, vegetable oil , for frying (*not needed if baking fries), frozen french fries, sliced pickled jalapenos, tomato, chopped, cilantro, hot sauce , for serving
    35 min, 13 ingredients
  • Peruvian Steak and Potato Stir-Fry Peruvian Steak and Potato Stir-Fry
    olive oil, cumin ground, coriander ground, garlic minced and
    9 More
    olive oil, cumin ground, coriander ground, garlic minced, salt and pepper, skirt steak, whole red onion halved and slivered, vegetable oil, frozen french fries, jalapeno peppers pickled and sliced, whole tomatoes chopped, cilantro, hot sauce
    35 min, 13 ingredients
  • Awesome Peruvian Beef Entree Awesome Peruvian Beef Entree
    sirloin strip steak, tomatoes, in strips, red onions and
    8 More
    sirloin strip steak, tomatoes, in strips, red onions, yellow pepper, vinegar, water, fresh cilantro (chinese parsley), minced garlic clove, oil, potatoes (peeled, cut , and fried into fries), salt and pepper (your taste)
    40 min, 11 ingredients
  • Lomo Saltado (Beef and Potatoes Peruvian Style) Lomo Saltado (Beef and Potatoes Peruvian Style)
    rib eye steaks, salt & freshly ground black pepper and
    11 More
    rib eye steaks, salt & freshly ground black pepper, garlic , to taste, vegetable oil, red onion, thinly sliced, bell pepper, diced (red, yellow or green ), tomato, sliced, vinegar or 4 tsp red wine, soy sauce, beer, fresh parsley leaves, chopped, freshly made french fries , precooked and hot, steamed white rice , for serving
    30 min, 13 ingredients
  • Lomo Saltado Lomo Saltado
    low-salt beef broth, water, salt, grain white rice and
    11 More
    low-salt beef broth, water, salt, grain white rice, frozen corn kernels, thawed, oil, for frying, russet potatoes , scrubbed (unpeeled), cut into 1/2-inch thick rounds, then cut crosswise into 1/2-inch strips, olive oil, beef tenderloin steaks , cut crosswise into 1/4-inch thick strips, red onion , cut through stem end into 8 wedges, peeled, tomatoes, each cut into 8 wedges, minced aji amarillo chile (peruvian yellow pepper) from jar or minced seeded red jalapeno chiles, chopped fresh cilantro, soy sauce, vinegar
    1 hour , 15 ingredients




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