48 persimmon pudding Recipes
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pureed persimmon, sugar, egg, lightly beaten and14 Morepureed persimmon, sugar, egg, lightly beaten, unsalted butter, softened, all-purpose flour, cinnamon, baking soda, milk, golden raisin , plumped in warm water drained and chopped, sugar, cornstarch, nutmeg, salt, warm water, unsalted butter, vanilla, lemon zest52 min, 17 ingredients
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soft-ripe hachiya or fuyu persimmon pulp (see notes) and14 Moresoft-ripe hachiya or fuyu persimmon pulp (see notes), baking soda, sugar, butter or margarine, at room temperature, dark molasses, eggs, vanilla, all-purpose flour, cornmeal, ground cinnamon, ground ginger, ground allspice, raisins, chopped walnuts, persimmon-eggnog sauce15 ingredients
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Aunt Swannie's Permisson Puddingpersimmon pulp, baking soda, sugar, whole milk, eggs and7 Morepersimmon pulp, baking soda, sugar, whole milk, eggs, flour, ground cinnamon, ground allspice, ground nutmeg, butter melted, vanilla12 ingredients
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Hachiya Persimmon Bread Puddingwhole milk, cupshachiya persimmon puree, dark brown sugar and8 Morewhole milk, cupshachiya persimmon puree, dark brown sugar, eggs, raisins, vanilla, salt, cubed (1-inch) challah or soft white italian bread (from a 1 1/4-lb loaf), walnuts (2 oz), coarsely chopped and >toasted, unsalted butter, cut into bits, cream11 ingredients
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