3 perfect spelt Recipes
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active dry yeast, warm water (105f - 110f), honey and3 Moreactive dry yeast, warm water (105f - 110f), honey, butter, melted, sea salt, spelt flour (use any combination of whole or white spelt.)3 hour 45 min, 6 ingredients -
white spelt flour, wholemeal spelt flour and5 Morewhite spelt flour, wholemeal spelt flour, fast-rising active dry yeast (6g), tepid water, salt, sugar, vegetable oil4 hour , 7 ingredients -
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