41345 perfect bacon sandwich Recipes

sandwich bread, cream cheese, softened, garlic powder, dried parsley, bacon, cut in half

bacon, skinless, boneless chicken breast halves, poultry seasoning, pepperjack cheese, hamburger buns, split, leaves of lettuce, tomato, sliced onions, dill pickle

white bread, mayonnaise, lettuce leaves, tomato, thinly sliced, turkey bacon, cheddar cheese

whole-grain bread, toasted, head honey mustard, leaf lettuce, tomato, head pre-cooked bacon, head maple honey turkey, head all natural muenster cheese

thick-cut bacon slices, country-style sourdough bread or batard (cut on deep diagonal into 5x3x1/2-inch slices), grated extra-sharp cheddar cheese (about 8 oz), tomato slices, seeds removed, slices drained on paper towels, mayonnaise

creamy or chunky peanut butter, whole-wheat bread (each about 5 by 5 inches), toasted lightly, bacon , cooked until crisp and drained on paper towels, crisp apple (such as royal gala), cored and sliced thin, alfalfa sprouts

bacon, boneless skinless chicken breast halves, poultry seasoning, monterey jack pepper cheese, hamburger buns, split, lettuce leaves, tomatoes, onion, thinly sliced, dill pickle slices

bacon, sourdough bread, butter, room temperature, monterey jack and cheddar cheese blend, shredded, guacamole, room temperature, tortilla chips, crumbled (optional)

white bread, american cheese or 2 slices cheddar cheese, bacon , crisply cooked and drained, miracle whip

bacon, mayonnaise, chopped fresh chives, chopped fresh dill, firm-ripe california avocado (8 to 10 oz), fresh lemon juice, whole wheat bread, toasted, radish sprouts

italian loaf bread, butter, cooked crisp bacon, kraft singles cheese slices, salt and pepper

bread, toasted, mayonnaise, egg, water, salt and pepper, bacon

peanut butter (creamy or crunchy), tempeh bacon (crisply cooked and drained) or 6 slices regular bacon (crisply cooked and drained), whole wheat bread (toasted or untoasted-or any similar bread), granny smith apple, cored and sliced thinly, lemon juice, red onions (my addition)

chicken breast (preferably on the thin side ), bacon (the original used pepper ), sandwich roll , such as ciabatta, handful hazelnuts, lightly crushed and toasted, sun-dried tomatoes , slices rehydrated in hot water and diced, provolone cheese (the original had swiss), mayonnaise, ketchup, minced garlic, avocado , two or three slices, lettuce , 1 or two leaves, tomato , 1 or two slices, onion , 1 or two slices

bacon slices, mayonnaise, chopped fresh chives, chopped fresh dill, firm-ripe california avocado (8 to 10 oz), fresh lemon juice, whole-grain bread, toasted, radish sprouts

bacon slices (about 3/4 lb), mayonnaise, dijon mustard, fresh lemon juice, honey, cantaloupe, soft lettuce leaves such as boston or bibb, crusty bread