34 peppers blue glaze Recipes

butter, chopped onion, garlic cloves, peeled, thinly sliced, bourbon, divided, ketchup, hot pepper sauce (such as crystal), tomato paste, golden brown sugar, chicken drumettes (about 4 lb)

whole pecans, butter, light corn syrup, salt, walnut oil or 1/2 cup olive oil, cider vinegar, minced shallots, lemon juice, maple syrup, salt, fresh ground pepper, head red leaf lettuce, head bibb lettuce, watercress leaf, red delicious apples, lemon water or orange juice, for dipping apples, glazed pecans, blue cheese, crumbles, red onion, thinly sliced, dried cranberries

shallots, thinly sliced, orange juice, balsamic vinegar, honey, sugar, lemon juice, garlic clove, minced, salt, pepper, bosc pears, halved and sliced, frozen puff pastry, thawed, crumbled blue cheese, chopped glazed pecans , optional

olive oil, garlic clove, minced, salt, chicken breasts (bone-in ), balsamic vinegar, black pepper , to taste, honey, honey, orange juice, garlic cloves, red seedless grapes, blue cheese , cut into two wedges

chicken wings (i used the ice glazed kind), all-purpose flour, garlic powder, salt, white pepper, vegetable oil, for frying, hot sauce, honey, dark brown sugar, blue cheese or 1 cup ranch dressing, for serving, paprika, salt, garlic powder (i use the garlic with parsley flakes kind), black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

firm ripe peaches, halved and pitted, balsamic glaze, divided, crumbled blue cheese, freshly ground black pepper

fresh or frozen chicken wings ( i prefer glazed frozen ), red hot sauce, tobasco, melted butter or margerine, garlic powder, crushed red pepper, white vinegar, celery cut into 2inch length, blue cheese dressing, deep fryer or 2 oil in pot

olive oil, onion, chopped, garlic cloves, crushed, green pepper, chopped, lean bacon, chopped, dried herbs, balsamic glaze, spinach, chopped, beetroots, cooked, lentils, rocket, chopped, blue cheese, crumbled, salt and pepper, to taste

acorn or delicata squash (unpeeled), cubed, applewood-smoked bacon (in 1 piece), cubed, leaves sage, chopped, kosher salt and freshly ground pepper, whole chives, plus 2 tbsp chopped, apple cider vinegar, extra-virgin olive oil, maple-glazed roasted turkey breast, sliced 1/2 inch thick, cubed, bosc pear, diced, kale salad mix or torn kale leaves, whole-wheat tortillas, gorgonzola or other blue cheese, crumbled, chopped walnuts or hazelnuts (optional)

heads butter lettuce , gently torn, walnuts, glazed (homemade or store bought ), apple, quartered, cored and slided thinly (fuji or honeycrisp), pomegranate seeds, tarragon leaf, fresh (choose another fresh herb if not available), blue cheese, crumbled, kosher salt, pepper (do i have to say fresh ground ), apple cider vinegar, honey, shallot, finely chopped (red or other onion can be subbed), dijon mustard, canola oil (if you prefer another, use it), kosher salt, black pepper

cider vinegar, honey, shallot, finely chopped, dijon mustard, vegetable oil, salt & freshly ground black pepper (kosher), heads butter lettuce , leaves gently torn, glazed walnuts , i use pecans but any other nut would be good, apple, quartered cored and thinly sliced (honeycrisp or fuji), pomegranate seeds, blue cheese, crumbled (stilton or maytag), tarragon leaf (i don tsp use)

cider vinegar, honey, chopped shallot, dijon mustard, vegetable oil, kosher salt and freshly ground black pepper, heads of butter lettuce leaves , gently torn, store-bought glazed walnuts, honeycrisp or fuji apple, quartered, cored, thinly sliced, kosher salt and freshly ground black pepper, pomegranate seeds, tarragon leaves, crumbled stilton or maytag blue cheese (about 2 oz)