65 penne walnuts Recipes

  • Penne with Broccoli Rabe, Walnuts, and Pecorino
    olive oil and
    9 More
    olive oil, chopped leeks (white and pale green parts only; about 2 large), broccoli rabe (rapini),* stemmed, coarsely chopped, garlic cloves, peeled, vegetable broth, crme frache or whipping cream, grated lemon peel, grated pecorino romano cheese, divided, penne, walnut halves, toasted
    10 ingredients
  • Penne With Blue Cheese, Pesto, Walnuts, and Asparagus
    salt , for cooking pasta, penne, walnut pieces and
    3 More
    salt , for cooking pasta, penne, walnut pieces, pesto sauce (approx . 1/2 cup), blue cheese (crumbled ), asparagus spear
    15 min, 6 ingredients
  • Penne in Creamy Basil-Walnut Sauce
    white bread, fat-free milk, loosely packed basil leaves and
    8 More
    white bread, fat-free milk, loosely packed basil leaves, coarsely chopped walnuts, grated fresh pecorino romano cheese, extravirgin olive oil, salt, freshly ground black pepper, garlic clove, peeled, uncooked penne rigate pasta, chopped parsley (optional)
    11 ingredients
  • Penne Al Mascarpone
    butter, mascarpone, heavy cream, brandy, mild tomato sauce and
    5 More
    butter, mascarpone, heavy cream, brandy, mild tomato sauce, walnuts (coarsely chopped ), grated asiago cheese or 1 cup parmesan cheese, penne pasta (cooked al dente), salt & freshly ground black pepper, chopped italian parsley
    25 min, 10 ingredients
  • Penne With Asparagus and Cream Sauce
    dry penne pasta, fresh asparagus, olive oil, butter and
    9 More
    dry penne pasta, fresh asparagus, olive oil, butter, garlic cloves, minced, whole wheat flour, white wine, heavy cream, skim milk, dried basil, aged gouda cheese, shredded, salt and pepper, walnuts, toasted and chopped (optional)
    25 min, 13 ingredients
  • Penne with Butternut Squash and Goat Cheese (Giada De Laurentiis)
    vegetable oil cooking spray and
    9 More
    vegetable oil cooking spray, butternut or kobucha squash, peeled, seeded and cut into 3/4-inch cubes, onion, diced into 1/2-inch pieces, olive oil, for drizzling, kosher salt and freshly ground black pepper, penne pasta, goat cheese, crumbled, coarsely chopped walnuts, toasted (see cook s note), chopped fresh basil leaves, grated parmesan
    1 hour 8 min, 10 ingredients
  • Penne With Gorgonzola and Walnuts Penne With Gorgonzola and Walnuts
    penne , with ridges, butter, olive oil, chopped fresh sage and
    7 More
    penne , with ridges, butter, olive oil, chopped fresh sage, ham, diced (optional), shallots, chopped, walnuts, chopped finely, gorgonzola, milk, heavy cream, parmesan cheese , plus more for garnish
    35 min, 11 ingredients
  • Penne With Carrot & Caper Sauce Penne With Carrot & Caper Sauce
    penne or 12 oz ziti pasta, coarsely chopped carrot and
    14 More
    penne or 12 oz ziti pasta, coarsely chopped carrot, coarsely chopped celery, coarsely chopped shallot, fresh parsley, drained capers, golden raisins, pine nuts or 3 tbsp almonds or 3 tbsp walnuts, crushed red pepper flakes, extra virgin olive oil, dry white wine, white tuna, undrained, chopped fresh basil, chopped fresh oregano, grated parmesan cheese , plus, grated parmesan cheese, divided
    50 min, 16 ingredients
  • Penne with Gorgonzola Cream and Cranberries Penne with Gorgonzola Cream and Cranberries
    penne pasta, butter, all-purpose flour, whole milk and
    4 More
    penne pasta, butter, all-purpose flour, whole milk, cream cheese, gorgonzola crumbles, sweetened dried cranberries, toasted chopped walnuts
    15 min, 8 ingredients
  • Penne with Arugula and Walnut Pesto (Rachael Ray) Penne with Arugula and Walnut Pesto (Rachael Ray)
    extra-virgin olive oil , eyeball it, cracked garlic and
    7 More
    extra-virgin olive oil , eyeball it, cracked garlic, arugula, stems removed, walnut pieces or 2/3 cup halves, toasted, ground or grated nutmeg, salt and pepper, grated parmigiano-reggiano, penne rigate (with lines) pasta, fresh green beans, cut into thirds
    27 min, 9 ingredients
  • Penne with Arugula and Walnut Pesto (Rachael Ray) Penne with Arugula and Walnut Pesto (Rachael Ray)
    extra-virgin olive oil , eyeball it, cracked garlic and
    7 More
    extra-virgin olive oil , eyeball it, cracked garlic, arugula, stems removed, walnut pieces or 2/3 cup halves, toasted, ground or grated nutmeg, salt and pepper, grated parmigiano-reggiano, penne rigate (with lines) pasta, fresh green beans, cut into thirds
    27 min, 9 ingredients
  • Penne with Swiss Chard and Leeks in a Walnut Cream Sauce Penne with Swiss Chard and Leeks in a Walnut Cream Sauce
    unsalted butter, minced leek, white and pale green part and
    11 More
    unsalted butter, minced leek, white and pale green part, swiss chard (red if possible), stems cut from leaves and chopped into thin slices, garlic, minced, red pepper flakes -optional, canned chicken broth, heavy cream, walnut or similar nut oil (such as hazelnut), salt and freshly ground pepper to taste, penne, cooked and drained according to package directions, toasted walnut halves, broken into large pieces, minced fresh tarragon or parsley or a combination of both, freshly grated parmesan cheese-optional garnish
    20 min, 13 ingredients
  • Penne with Creamy Walnut Sauce Penne with Creamy Walnut Sauce
    fresh spinach and
    10 More
    fresh spinach, toasted walnuts, coarsely chopped (toast walnuts in a single layer on an unoiled baking tray in a oven at 350* for about 5 minutes, unt), low fat cottage cheese, garlic, minced or pressed, grated parmesan cheese, loosely packed chopped fresh basil, salt, ground black pepper, penne (tubular pasta), head broccoli, grated parmesan cheese (optional)
    30 min, 11 ingredients
  • Penne with Spinach, Parmesan, and Walnuts Penne with Spinach, Parmesan, and Walnuts
    fresh baby spinach leaves (10 lightly packed cups) and
    7 More
    fresh baby spinach leaves (10 lightly packed cups), coarsely chopped walnuts, dried penne (3-1/2 cups), heavy cream, crumbled gorgonzola, freshly ground black pepper, sliced fresh chives, kosher salt
    8 ingredients
  • Penne With Blue Cheese, Roasted Red Onions and Walnuts Penne With Blue Cheese, Roasted Red Onions and Walnuts
    red onions, halved, olive oil, balsamic vinegar and
    6 More
    red onions, halved, olive oil, balsamic vinegar, salt and pepper, penne, gorgonzola or 4 oz blue cheese, crumbled, coarsely chopped fresh flat leaf parsley, walnut pieces, toasted, olive oil
    45 min, 9 ingredients
  • Penne With Roasted Chicken and Radicchio Penne With Roasted Chicken and Radicchio
    whole wheat penne and
    7 More
    whole wheat penne, head radicchio , torn into 1 inch pieces, freshly grated parmesan cheese, divided, extra virgin olive oil, rotisserie broiler-fryer chickens , skin discarded,meat removed from bones and shredded, balsamic vinegar, fresh ground pepper, chopped walnuts
    25 min, 8 ingredients
  • Penne with Sugar Snap Peas and Arugula Pesto Penne with Sugar Snap Peas and Arugula Pesto
    sugar snap peas, trimmed and
    7 More
    sugar snap peas, trimmed, penne rigate (ridged, quill-shaped macaroni) or other tubular pasta, arugula , coarse stems discarded and the leaves washed well and spun dry (about 6 packed cups), walnuts, freshly grated parmesan or sardo, salt, olive oil
    8 ingredients
  • Penne With Chicken and Vegetables in Basil Sauce Penne With Chicken and Vegetables in Basil Sauce
    fresh basil, divided (about 1 cup packed) and
    9 More
    fresh basil, divided (about 1 cup packed), chopped walnuts, divided, fat free chicken broth, divided, garlic cloves, peeled, penne pasta, uncooked (about 4 cups), olive oil, boneless skinless chicken breast , cut into strips, broccoli florets, red peppers , strips (about 2 small peppers), balsamic vinegar
    1 hour 10 min, 10 ingredients




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