3955 penne torrese Recipes
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penne rigate, unsalted butter, olive oil and6 Morepenne rigate, unsalted butter, olive oil, pine nuts (1 1/4 oz), chopped garlic, mixed salad greens with radicchio (often labeled italian or mediterranean ; 16 to 20 cups), salt, black pepper, grated parmigiano-reggiano , plus additional for serving25 min, 9 ingredients
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penne or other tubular pasta (about 2 1/2 cups) and15 Morepenne or other tubular pasta (about 2 1/2 cups), zucchini , quartered lengthwise and cut crosswise into 1/2-inch-thick slices, vine-ripened tomatoes, seeded and chopped (about 1 1/3 cups), coarsely grated chilled fontina cheese (preferably italian , about 1/4 lb), fresh basil leaves, washed well , spun dry, and chopped, fresh parsley leaves, washed well , spun dry, and chopped, garlic cloves, minced, dried hot red pepper flakes, unsalted butter, mushrooms, sliced (about 3 1/2 cups), all-purpose flour, tomato paste, milk, freshly grated nutmeg, fine fresh bread crumbs, olive oil16 ingredients
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penne pasta, olive oil, red onion, thinly sliced and10 Morepenne pasta, olive oil, red onion, thinly sliced, garlic, minced, genoa salami, cubed, crushed red pepper flakes, diced tomatoes with juice, tomato paste, brown sugar , packed, balsamic vinegar, salt and pepper, torn fresh basil leaf, freshly grated parmesan cheese45 min, 13 ingredients
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penne pasta, butter or 2 tbsp margarine, divided and12 Morepenne pasta, butter or 2 tbsp margarine, divided, chopped onion, minced garlic, flour, milk, parmesan cheese, grated, pepper, salt, diced tomatoes with basil oregano and garlic, frozen spinach, dry breadcrumbs, parmesan cheese50 min, 14 ingredients
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Penne Ham Skillet
penne pasta, cooked ham, red pepper, onion, parsley and6 Morepenne pasta, cooked ham, red pepper, onion, parsley, garlic, basil, olive oil, butter, chicken broth, lemon juice11 ingredients -
Penne and Cauliflower with Mustard Breadcrumbs
penne rigate (2 1/2 cups), cauliflower florets, butter and5 Morepenne rigate (2 1/2 cups), cauliflower florets, butter, dijon mustard, fresh whole wheat breadcrumbs made from crustless country-style bread, freshly grated parmesan cheese plus additional (for serving), heavy whipping cream, grated lemon peel30 min, 8 ingredients -
Penne with Butter and Fontina
penne pasta, fontina cheese, very thinly sliced, butter and1 Morepenne pasta, fontina cheese, very thinly sliced, butter, chopped fresh oregano4 ingredients -
Penne with Turkey and Wild Mushrooms
penne, olive oil, red bell pepper, chopped and9 Morepenne, olive oil, red bell pepper, chopped, chopped fresh thyme or 1 1/2 tsp dried, garlic cloves, chopped, dried crushed red pepper, ground turkey, assorted fresh wild mushrooms (such as crimini; stemmed shiitake; portobello, dark gills scraped away), sliced, green onions, chopped, canned low-salt chicken broth, grated parmesan cheese, dry white wine12 ingredients -
Penne with Broiled Vegetables and Feta Cheese
penne pasta and5 Morepenne pasta, zucchini , quartered lengthwise, cut into 2-inch strips, red bell pepper , cut into 2x1/2-inch strips, bottled balsamic vinaigrette, crumbled garlic -and-herb feta cheese (about 2 oz), chopped fresh mint6 ingredients -
Penne Puttanesca with Chicken
penne rigate pasta and8 Morepenne rigate pasta, skinless boneless chicken thighs , cut into 1/2-inch pieces, anchovies, drained , oil reserved, chopped, garlic cloves, chopped, crushed tomatoes with added puree, pitted kalamata olives, halved, drained capers, dried crushed red pepper, chopped fresh parsley30 min, 9 ingredients -
Penne Vodka with Herbed Chicken
penne pasta, refrigerated marinara sauce (about 2 cups) and6 Morepenne pasta, refrigerated marinara sauce (about 2 cups), diced tomatoes with roasted garlic in juice, chopped fresh basil, vodka, dried crushed red pepper, whole roasted lemon-pepper chicken or whole roasted chicken, skinned, freshly grated parmesan cheese8 ingredients -
Penne with Tuna, Basil, and Lemon
penne, garlic clove, lemon, fresh basil leaves and1 Morepenne, garlic clove, lemon, fresh basil leaves, a 6-oz can tuna in olive oil (not drained )5 ingredients -
Penne with Fried Sardines, Capers, and Parsley
penne or ziti and7 Morepenne or ziti, fresh flat-leafed parsley leaves, washed, dried, and chopped fine, red onion, chopped fine, drained capers, chopped fine, fresh lemon juice, extra-virgin olive oil, vegetable oil for frying, a 3 3/4-oz can brisling sardines , drained on paper towels8 ingredients -
Penne with Herbed Zucchini and Goat Cheese
penne or other tubular pasta, zucchini, garlic clove and3 Morepenne or other tubular pasta, zucchini, garlic clove, mixed fresh herbs such as rosemary , thyme, oregano, and marjoram leaves, soft mild goat cheese, olive oil6 ingredients -
Penne with Citrus Cream Sauce
penne or other tubular pasta, pink grapefruit and5 Morepenne or other tubular pasta, pink grapefruit, navel oranges, unsalted butter, heavy cream, freshly grated parmesan , or to taste, minced fresh parsley leaves7 ingredients -
Penne with Basil and Prosciutto
penne, sliced prosciutto (4 to 5 slices) and3 Morepenne, sliced prosciutto (4 to 5 slices), fresh basil leaves, extra-virgin olive oil, freshly grated parmigiano-reggiano (about 1/3 cup)5 ingredients
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