79 penne ricotta ground Recipes

  • Pea, Tarragon, and Ricotta Pasta
    rice-potato-soy penne or other penne, frozen petite peas and
    5 More
    rice-potato-soy penne or other penne, frozen petite peas, reduced-sodium chicken or vegetable broth, freshly ground black pepper, kosher salt, chopped fresh tarragon, part-skim ricotta cheese, at room temperature
    25 min, 7 ingredients
  • Pasta with Ricotta, Herbs, and Lemon
    penne, unsalted butter , cut into pieces, fresh ricotta and
    4 More
    penne, unsalted butter , cut into pieces, fresh ricotta, roughly chopped mixed fresh herbs (such as chervil, tarragon, and flat-leaf parsley), zest of 1 lemon, grated, kosher salt, freshly ground black pepper
    10 min, 7 ingredients
  • Olive Garden Penne Pasta W/ Tomatoes and Ricotta
    tomatoes, basil leaves, chopped, extra virgin olive oil and
    8 More
    tomatoes, basil leaves, chopped, extra virgin olive oil, ricotta cheese, marjoram, chopped, penne rigate , cooked according to package directions, romano cheese, grated, garlic clove, peeled and chopped, salt, fresh ground black pepper, fresh parsley, chopped
    45 min, 11 ingredients
  • Whole-grain Penne with Walnuts, Caramelized Onions, and Ricotta Salata
    onions (about 4 lbs.), peeled and thinly sliced, olive oil and
    8 More
    onions (about 4 lbs.), peeled and thinly sliced, olive oil, sugar, salt, walnut halves, whole-grain penne or fusilli pasta, ricotta salata, crumbled (see notes ), loosely packed flat-leaf parsley, chopped, fresh lemon juice, freshly ground black pepper
    10 ingredients
  • Baked Veggie Penne
    whole wheat penne, olive oil, marinara sauce (separated ) and
    9 More
    whole wheat penne, olive oil, marinara sauce (separated ), yellow zucchini, green bell pepper, red bell pepper, onion, garlic cloves (pressed and separated ), dried basil, part-skim ricotta cheese, pre-shredded mozzarella cheese, ground black pepper
    40 min, 12 ingredients
  • Four-Cheese Baked Penne
    curd low fat cottage cheese and
    16 More
    curd low fat cottage cheese, shredded part-skim mozzarella cheese, divided, part-skim ricotta cheese, chopped fresh parsley, whole wheat penne, olive oil, onion, chopped, garlic cloves, chopped, crushed tomatoes, no-salt-added tomato sauce, dried oregano, dried rosemary, salt, red pepper flakes, fresh ground black pepper, vegetable oil cooking spray, shredded parmesan cheese
    1 hour 20 min, 17 ingredients
  • Three Cheese Baked Penne With Meat Sauce
    lean ground beef, penne pasta (or whatever pasta you like) and
    12 More
    lean ground beef, penne pasta (or whatever pasta you like), chopped onion (i use sweet ), minced garlic (to taste), tomato sauce, dried oregano, dried thyme, dried basil, salt and pepper to taste, approximately 1 cup fresh sliced mushrooms ( or canned ), shredded mozzarella cheese (amount you like), shredded parmesan cheese (amount you like), cottage cheese , or ricotta if you prefer - about 1 cup
    14 ingredients
  • Ziti with Ricotta
    coarse salt, ziti or penne rigati, ricotta and
    4 More
    coarse salt, ziti or penne rigati, ricotta, fresh goat cheese, unsalted butter, freshly ground black pepper, freshly grated pecorino , for serving
    7 ingredients
  • Pasta with Artichokes and Fresh Ricotta
    water, fresh lemon juice, artichokes and
    8 More
    water, fresh lemon juice, artichokes, extra-virgin olive oil, divided, chopped fresh garlic, fine sea salt, divided, uncooked penne rigate pasta (about 12 oz tube-shaped pasta), chopped fresh flat-leaf parsley, freshly ground black pepper, fresh whole-milk ricotta cheese, shaved fresh parmigiano-reggiano cheese
    11 ingredients
  • Baked Rigatoni with Ricotta and Collard Greens
    rigatoni or penne pasta, butter and
    12 More
    rigatoni or penne pasta, butter, onion, chopped (about 1 cup), garlic cloves, minced, collard greens, washed, drained, and chopped, all-purpose flour, milk, shredded mozzarella, ricotta cheese, sugar, salt, freshly ground black pepper, red pepper flakes, grated parmesan cheese
    14 ingredients
  • Penne With Asparagus and Lemon Cream Sauce (Eating Well) Penne With Asparagus and Lemon Cream Sauce (Eating Well)
    extra-virgin olive oil and
    8 More
    extra-virgin olive oil, asparagus, trimmed and cut into 1-inch diagonal pieces, scallions, trimmed and cut into 1-inch diagonal pieces, part-skim ricotta cheese, freshly grated lemon zest, preferably organic, penne, salt, fresh ground pepper, fresh basil
    40 min, 9 ingredients
  • Pasta With Ricotta, Herbs, and Lemon Pasta With Ricotta, Herbs, and Lemon
    penne, unsalted butter , cut into pieces, fresh ricotta and
    4 More
    penne, unsalted butter , cut into pieces, fresh ricotta, roughly chopped mixed fresh herbs (such as chervil, tarragon, and flat-leaf parsley), lemon , zest of, grated, kosher salt, fresh ground black pepper
    25 min, 7 ingredients
  • New England Pasta Salad With Ricotta And Feta New England Pasta Salad With Ricotta And Feta
    penne pasta, cucumbers peeled seeded and sliced and
    14 More
    penne pasta, cucumbers peeled seeded and sliced, olives pitted and halved, red pepper flakes, ricotta cheese, crumbled feta cheese, crumbled feta cheese for garnish, dressing, red onion finely chopped, fresh lemon juice, chopped fresh oregano leaves, chopped fresh dill, red wine vinegar, extra-virgin olive oil, salt, freshly ground black pepper
    10 min, 16 ingredients
  • Whole-Grain Penne With Walnuts, Caramelized Onions, and Ricotta Whole-Grain Penne With Walnuts, Caramelized Onions, and Ricotta
    onions, peeled and thinly sliced, olive oil, sugar and
    8 More
    onions, peeled and thinly sliced, olive oil, sugar, salt (to taste), walnut halves or 1 3/4 cups cashews, whole wheat penne or 10 oz whole wheat fusilli, ricotta salata or 1 lb feta cheese, crumbled, loosely packed flat leaf parsley, chopped, fresh lemon juice (plese not the bottled stuff), fresh ground black pepper, crushed red pepper flakes (optional)
    1 hour 20 min, 11 ingredients
  • Whole-Grain Penne With Walnuts, Caramelized Onions, and Ricotta Whole-Grain Penne With Walnuts, Caramelized Onions, and Ricotta
    onions, peeled and thinly sliced (about 4 lbs.), olive oil and
    8 More
    onions, peeled and thinly sliced (about 4 lbs.), olive oil, sugar, salt, walnut halves, whole wheat penne or 10 oz fusilli, ricotta salata, crumbled (see notes ), loosely packed flat leaf parsley, chopped, fresh lemon juice, fresh ground black pepper
    40 min, 10 ingredients
  • Pasta Alla Norma (Baked Penne With Eggplant) Pasta Alla Norma (Baked Penne With Eggplant)
    eggplants , cut into 1/4 inch-thick slices and
    9 More
    eggplants , cut into 1/4 inch-thick slices, extra virgin olive oil, penne, basic tomato sauce, toasted breadcrumbs, freshly grated pecorino romano cheese, fresh basil leaves , roughly torn, ricotta salata , for grating, salt, fresh ground black pepper
    45 min, 10 ingredients
  • Rigatoni With Sausage and Ricotta Rigatoni With Sausage and Ricotta
    italian sausages (hot or sweet , about 12 oz.), sea salt and
    4 More
    italian sausages (hot or sweet , about 12 oz.), sea salt, rigatoni pasta or 1 lb penne pasta, fresh ricotta, fresh ground black pepper, freshly grated pecorino romano cheese
    45 min, 6 ingredients
  • Pasta W/ Asparagus, Arugula & Ricotta Pasta W/ Asparagus, Arugula & Ricotta
    asparagus , woody ends cut off, cut into 1-inch lengths and
    6 More
    asparagus , woody ends cut off, cut into 1-inch lengths, fresh ricotta, penne or 3/4 lb fusilli, extra virgin olive oil, baby arugula or 1 oz wild arugula leaf, rinsed and spun dry 1/3 cup freshly grated parmesan, fresh ground pepper, salt
    30 min, 7 ingredients




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