7 peking roast Recipes

roast beef (3-5 lbs.), garlic , slivers, onion , slivers, cider vinegar (or white vinegar), strong brewed coffee, water, salt and pepper

peking duck, giblets removed, kosher salt per lb of duck, approximately 1/3 cup, duck fat, chopped onions, chopped celery, kosher salt, freshly ground black pepper, stale cornbread, crumbled, oyster crackers, crumbled, dried thyme, dried sage, eggs, lightly beaten, oysters with their liquor

peanut oil, eggs, beaten, jasmine rice , day old, salt, plum sauce, peking duck, remove bone and shredded, stalks green onions, minced, pine nuts

hoisin sauce, plum sauce, dried red chili pepper, salt, garlic, granulated, onion, granulated, sesame oil, pizza crusts , boboli brand thin large, duck, chinese whole roast, sweet onion, thin sliced, roma tomatoes , slices, mozzarella cheese, shredded, fresh parsley leaves, chinese

hoisin sauce, catsup, brown sugar, salt, chinese five spice powder, garlic, minced, boneless pork roast