90 pecorino pesto Recipes
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red bell pepper, mild red chili pepper, pine nuts, toasted and8 Morered bell pepper, mild red chili pepper, pine nuts, toasted, tomatoes, peeled , deseeded and roughly chopped, tabasco sauce, garlic clove, peeled, fresh basil leaves, roughly chopped, sun-dried tomatoes packed in oil, chopped, sun-dried tomato paste, olive oil, pecorino romano cheese or 1 -2 oz fresh parmesan cheese, grated20 min, 11 ingredients
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fresh basil leaf and17 Morefresh basil leaf, chopped roasted salted cashews (divided ), minced garlic, shredded fresh pecorino romano cheese, olive oil, lasagna noodles, cooked and drained, pre-cooked chopped chicken, chopped fresh portabella mushrooms, chopped onion, butter , for sauteing mushrooms and onions, salt, black pepper, creamy cottage cheese, eggs, spaghetti sauce, shredded mozzarella cheese, shredded monterey jack cheese, mozzarella cheese1 hour 10 min, 18 ingredients
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arugula, young , rinsed clean, and chopped up roughly and8 Morearugula, young , rinsed clean, and chopped up roughly, parsley, finely chopped, walnuts, parmesan cheese, coarsely grated or, pecorino cheese, coarsely chopped, olive oil , preferably extra-virgin, lemon juice, salt (pref. flaky sea ), black pepper, coarsely ground15 min, 9 ingredients
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Yummy Pesto
basil leaves, well packed and5 Morebasil leaves, well packed, garlic, lightly crushed and peeled, pine nuts (or a combination of the two) or 1 cup walnuts (or a combination of the two), freshly grated parmigiano-reggiano cheese (or a combination of the two) or 1 1/2 cups freshly grated pecorino cheese (or a combination of the two), extra virgin olive oil, salt and pepper15 min, 6 ingredients -
Arugula Pesto
chopped walnuts and7 Morechopped walnuts, rinsed arugula leaves (about 10 lightly packed cups), grated pecorino romano or parmesan cheese, lemon juice, extra-virgin olive oil, chopped garlic, salt, pepper8 ingredients -
Basil Pesto Genoese
fresh basil leaf (don'tsp try subbing with dried) and9 Morefresh basil leaf (don tsp try subbing with dried), extra virgin olive oil, pine nuts, garlic cloves, salt, parmigiano-reggiano cheese, grated, pecorino romano cheese, grated, butter, room temperature, salt, pasta, your choice (tubular not recommended)25 min, 10 ingredients -
Bea's Favourite Pesto
basil leaves, garlic cloves, pine nuts, salt, olive oil and3 Morebasil leaves, garlic cloves, pine nuts, salt, olive oil, parmesan cheese, freshly grated, pecorino cheese, freshly grated, fresh pepper , to taste15 min, 8 ingredients -
Farro with Coarse Pesto
chicken broth, farro, fresh flat-leaf parsley and8 Morechicken broth, farro, fresh flat-leaf parsley, fresh basil leaves, fresh thyme, garlic, extra-virgin olive oil, red wine vinegar, salt, freshly ground black pepper, pecorino cheese wedge, for garnish35 min, 11 ingredients
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