3 pecorino lemon dressing Recipes
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Pecorino and Romaine Salad with Garlicky Lemon Dressing
thick) slices ciabatta bread (about 4 oz) and11 Morethick) slices ciabatta bread (about 4 oz), garlic clove, peeled and halved, fresh lemon juice, extra-virgin olive oil, dijon mustard, anchovy paste, worcestershire sauce, garlic clove, crushed, torn romaine lettuce, cracked black pepper, shaved pecorino romano cheese12 ingredients -
Caesar Dressing
lemon juice - fresh, dijon mustard and5 Morelemon juice - fresh, dijon mustard, pressed/minced garlic cloves (i use more ), sugar, fresh coarsely ground black pepper, fresh grated pecorino romano or parmigiano-reggiano parmesan cheese, extra virgin olive oil or veg oil7 ingredients
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