8 pecorino crisps Recipes
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extra virgin olive oil, plus more for pan, prosciutto and6 Moreextra virgin olive oil, plus more for pan, prosciutto, balsamic vinegar, fresh thyme leave, roughly chopped, coarse salt, fresh ground pepper, romaine lettuce hearts , leaves torn in half, pecorino romano cheese , shavings20 min, 8 ingredients
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kabocha squash (about 1 3/4 lb.), extra virgin olive oil and9 Morekabocha squash (about 1 3/4 lb.), extra virgin olive oil, fresh thyme leaves, salt, pepper, sherry vinegar, dandelion greens, ends trimmed, rinsed and crisped, thick-cut applewood-smoked bacon , cut into 1/2-inch pieces, sliced shallots, pecorino romano cheese, candied pepitas11 ingredients
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butternut squash, peeled and cut into 1-inch pieces and12 Morebutternut squash, peeled and cut into 1-inch pieces, whole head garlic, separated into cloves and peeled (cut large cloves in half ), olive oil, salt, black pepper, spaghetti, salt, butter, bacon , crisp-cooked and crumbled, walnuts, chopped and toasted, freshly grated nutmeg or 1/4 tsp ground nutmeg, pecorino cheese, sliced green onion40 min, 13 ingredients
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Baked Crisp Parmesan Romano Chickenextra virgin olive oil, red wine vinegar , plus and11 Moreextra virgin olive oil, red wine vinegar , plus, red wine vinegar, coarse salt, crushed red pepper flakes, dried oregano, garlic, minced, whole chickens, rinsed well,patted dry,and cut into 8 pieces, breadcrumbs, grated parmesan cheese, grated pecorino romano cheese, chopped fresh flat-leaf parsley, fresh ground pepper1 hour 5 min, 13 ingredients
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Asparagus Salad with Fava Bean Sauceasparagus, extra-virgin olive oil, white wine vinegar and6 Moreasparagus, extra-virgin olive oil, white wine vinegar, rinsed and crisped red leaf lettuce (3 1/2 oz.), tomatoes (optional), rinsed, stemmed, and halved, salt and pepper, garlic, peeled and chopped, young fava beans in pods, shelled (see notes ), shredded fresh pecorino (pecorino fresca; see notes) or jack cheese (4 oz.)9 ingredients
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