263 pecans sage Recipes
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qts. apple cider, kosher salt and14 Moreqts. apple cider, kosher salt, fresh sage, chopped and divided, boneless pork loin roast, pepper, olive oil, garnish: fresh sage , unshelled pecans, sage and pecan pesto, chopped pecans, toasted, fresh flat-leaf parsley , packed, fresh sage leaves , packed, grated parmesan cheese, extra-virgin olive oil, lemon juice, garlic, chopped, salt16 ingredients
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butter (1 1/2 sticks), chopped yellow onions and11 Morebutter (1 1/2 sticks), chopped yellow onions, tart apples, cored and chunked, but not peeled (jonathan, winesap or granny smith), bulk breakfast sausage , with sage (or your favorite bulk sausage), coarsely crumbled cornbread, coarsely crumbled whole wheat bread or 3 cups multi-grain bread, coarsely crumbled french bread or 3 cups italian bread, dried thyme, dried sage, salt and pepper, to taste, chopped italian parsley, shelled pecan halves (do not chop), chicken broth (optional, for a more moist dressing)41 min, 13 ingredients
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onion, chopped, celery ribs, chopped and14 Moreonion, chopped, celery ribs, chopped, apple, peeled, cored and diced, butter, salt, dried sage, dried sage, pepper, stale italian bread, cubed, chicken broth, egg, lightly beaten, chopped pecans, raisins, chicken breast halves, apple jelly, ground cinnamon1 hour , 16 ingredients
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penne , cooked according to package directions and13 Morepenne , cooked according to package directions, toasted pecans, roughly chopped, chopped fresh sage, olive oil, onion, roughly chopped, garlic cloves, minced, organic pumpkin, tomato paste, milk, ground nutmeg, cayenne (or to taste, i liked mine with a kick!), parmesan cheese, salt, fresh ground pepper25 min, 14 ingredients
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graham cracker crumbs, chopped pecans, butter, melted and9 Moregraham cracker crumbs, chopped pecans, butter, melted, light brown sugar, cream cheese, softened, granulated sugar, vanilla extract, eggs, canned pumpkin, lemon juice, praline topping, garnishes: coarsely chopped pecan pie-glazed pecans , fresh sage leaves12 ingredients
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Pecan-Cornbread-Stuffed Pork With Apple-Bourbon Gravycorn bread stuffing mix (such as pepperidge farm) and18 Morecorn bread stuffing mix (such as pepperidge farm), bourbon, divided, maple syrup, divided, chopped vidalia or other sweet onion, chopped peeled granny smith apple, chopped pecans, water, rubbed sage, dried thyme, pepper, lean rolled boned pork loin roast, salt, thick) slices vidalia or other sweet onion, thick) rings granny smith apple, unsweetened apple juice, salt, all-purpose flour, water19 ingredients
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Sage Cranberry Dressing Recipecelery, diced, onion, chopped, butter and7 Morecelery, diced, onion, chopped, butter, bread, dried cubed (for cornbread dressing, substitute cornbread for all or part of the bread in the recipe), salt, poultry seasoning, black pepper, craisins (sun-dried cranberries), pecans, chopped (optional), chicken broth, cold1 hour 15 min, 10 ingredients
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Roast Turkey With Sage and Thymefrozen whole turkey, thawed (can use fresh turkey) and10 Morefrozen whole turkey, thawed (can use fresh turkey), butter, softened and divided, salt, pepper, fresh sage leaf, fresh thyme sprigs, pears or 1 apple, halved, celery ribs, halved, onion, halved, garlic cloves, peeled, flat leaf parsley or pecans or seckle pears or muscadine grapes or fresh sage leaves or fresh thyme sprig4 hour 30 min, 11 ingredients
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Cornbread-Pecan Dressingcubes cornbread (see notes ), coarsely chopped pecans and9 Morecubes cornbread (see notes ), coarsely chopped pecans, butter or margarine, cooked ham, cut into 1/4-inch dice, onion (12 oz.), peeled and chopped, chopped celery, frozen chopped mustard greens, thawed (see notes ), frozen corn kernels, chopped fresh sage leaves or 1 tsp dried rubbed sage, fat-skimmed chicken broth, salt and pepper11 ingredients
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Cranberry, Pecan and Sage Stuffingbutter, onion, diced, celery, diced, salt, cranberries and4 Morebutter, onion, diced, celery, diced, salt, cranberries, pecans , pieces, fresh sage, minced, day old bread, cut into 1-inch cubes, chicken stock (or more )4 hour , 9 ingredients
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Mom's Holiday Sausage-Pecan Stuffingbulk sausage , sage-flavored and6 Morebulk sausage , sage-flavored, bulk sausage, spicy-flavored (hot ), onions , medium sized and chopped, celery ribs, chopped, pecan halves, pepperidge farm herb seasoned stuffing mix (not the cubed 1, but the crumbled ), chicken broth, warmed45 min, 7 ingredients
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Orecchiette With Pumpkin, Pecans and Shallot Sage Brown Butterpasta (orecchiette), butter, chopped shallots and6 Morepasta (orecchiette), butter, chopped shallots, minced garlic, minced fresh sage, cubed cooked pumpkin, salt and pepper, pecans, chopped and toasted, freshly grated parmesan cheese35 min, 9 ingredients
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Sweet Potato-Pecan Cheesecakegraham cracker crumbs, chopped pecans, butter, melted and9 Moregraham cracker crumbs, chopped pecans, butter, melted, light brown sugar, cream cheese, softened, granulated sugar, vanilla extract, eggs, mashed, cooked sweet potatoes, lemon juice, praline topping, garnishes: coarsely chopped pecan pie-glazed pecans , fresh sage leaves12 ingredients
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Wild and Brown Rice Dressing With Apples, Pecans and Cranberrieswild rice, short grain brown rice, chicken broth and10 Morewild rice, short grain brown rice, chicken broth, kosher salt & freshly ground black pepper, extra virgin olive oil, onion, minced, celery, diced, garlic cloves, minced (optional), butter, apples, cored and cut into 1/2-inch dice, pecans , lightly toasted coarsely chopped, fresh sage, finely chopped, dried cranberries1 hour , 13 ingredients
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Savory Bread Pudding with Roasted Shallots, Pecans, and Herbsunsalted butter, shallots, roughly cut, unsalted butter and17 Moreunsalted butter, shallots, roughly cut, unsalted butter, heaping tbsp chopped garlic, shiitake mushroom caps, thinly sliced, brandy, chopped fresh chives, heaping tbsp chopped fresh thyme, fresh sage leaves, chopped, salt and freshly ground black pepper, cream, whole eggs, pecans, toasted, nutmeg, salt, freshly ground black pepper, pecans, toasted, stale bread, diced into 3/4-inch cubes, butter, note : bread should be stale and not completely dry. focaccia and brioche types work well. avoid crusty bread because the hard crust does not absorb as well as softer breads.2 hour , 20 ingredients
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