138657 pecan surprise bars pillsbury bake winner Recipes

chopped pecans, cake flour, salt, baking soda, unsalted butter, white sugar, eggs, vanilla extract, sour cream, sugar, orange juice, vanilla extract

sugar, butter, quick rolled oats, chopped pecans, unsweetened cocoa powder, baking powder, pure vanilla extract, egg whites from 2 large or extra large eggs, cookie non-stick cookie sheets, you can click on any pic on any recipe i post and it will enlarge on your screen. just don tsp use a fork on the screen

pecan pie, frozen, egg, milk, unsalted butter, melted and cooled, vanilla extract, all-purpose flour, sugar, baking powder, salt, sugar, cinnamon

butter; softened, sugar, brown sugar, eggs, flour, baking powder, quick-cooking oats, semisweet chocolate chips, shredded coconut meat, chopped walnuts

light brown sugar, chopped pecans, all-purpose flour, baking powder, salt, butter, melted, eggs, lightly beaten, vanilla extract

pecan halves, all-purpose flour, baking powder, salt, heavy cream, brown sugar , packed, cinnamon, unsalted butter, very soft

unsalted butter, sugar, golden delicious apples, peeled, cored and quartered, chopped pecans, all-purpose flour, baking powder, salt, five spice powder, unsalted butter, sugar, pure vanilla extract, minced ginger, eggs, yogurt, star anise, calvados, sugar, water, heavy cream

whole pecans, olive oil, bisquick baking mix, whipping cream, melted butter or margarine

light brown sugar, chopped pecans, all-purpose flour, baking powder, salt, butter, melted, eggs, lightly beaten, vanilla extract

light brown sugar, chopped pecans, all-purpose flour, baking powder, salt, butter, melted, eggs, lightly beaten, vanilla extract

walnuts or 2 tbsp pecans, splenda sugar substitute, baking apples, cored, but left whole and unpeeled, cinnamon, butter, water

all purpose or unbleached flour, coconut, brown sugar, chopped pecans, margarine or butter, pillsbury refrigerated crescent dinner rolls, sweetened condensed milk (not evaporated)

nonstick cooking spray with flour, butter, softened, sugar, eggs, sour cream, vanilla extract, all-purpose flour, unsweetened cocoa powder, baking soda, salt, whole buttermilk, sweet baking chocolate , such as baker s german, melted and cooled, coconut-pecan filling , recipe follows, chocolate ganache frosting , recipe follows, garnishes: pecan halves, chocolate curls, heavy whipping cream, sugar, egg yolks, sweetened flaked coconut, chopped toasted pecans, butter, two 4-oz bars sweet baking chocolate , such as baker s german, chopped, butter, softened, light corn syrup, heavy whipping cream, boiling

refrigerated quick crescent dinner rolls, preheat oven to 375 degrees f. lightly grease 13x9 inch pan. separate crescent dough into 2 large rectangles. press rectangles over bottom aned 1/2 inch up sides of prepared pan to form crust.; seal perforations. bake crust for 5 minjtes., in medium bowl, combine the following, beaten egg, chopped pecans, sugar, dark corn syrup, butter, melted, vanilla, pour over partially-baked crust. return to 375 degree oven and bake for 18 to 22 minutes, until golden brown., cool. cut into bars. makes 2 dozen bars

whole wheat pastry flour, sea salt, corn oil , less may be needed, cold rice milk or water, barley malt or maple syrup, corn oil, pecans, chopped, whole toasted pecans for garnish, firm tofu, pumpkin puree (do not use fresh pumpkin because it is too watery), maple syrup, barley malt or molasses, sea salt, pure vanilla extract, ground cinnamon, ground nutmeg, ground allspice

pecans, granulated sugar, granulated sugar, unsalted butter, sliced, vanilla extract, flour, soft caramel candies, sugar

pillsbury refrigerated crescent dinner rolls, butter, softened, sugar, cinnamon, chopped pecans, honey, powdered sugar, vanilla, pecan halves

pecans, granulated sugar , plus, sugar, butter (4 oz), vanilla extract, flour, caramel candies (soft chewy type), sugar