50 pecan rice pilaf Recipes

wild rice, apple cider, fresh, water, butter, pecans, chopped or 1/4 cup sliced almonds, golden raisin, currants, dried cranberries, halved, candied ginger, shallot, french, thinly sliced, salt, fresh ground black pepper, cinnamon, nutmeg, apple , ida red, peeled, cored & chopped

pecan halves, chopped coarse, unsalted butter, melted, dried thyme, crumbled, salt, onion , halved lengthwise and sliced thin lengthwise, yellow bell pepper , cut into julienne strips, olive oil, wild rice (about 1 lb), rinsed well in several changes of water and drained, chicken broth

salt, wild rice, butter, carrot, peeled and minced, stalk celery, minced, white mushroom, minced, toasted pecans, coarsely chopped, salt & freshly ground black pepper

olive oil, onion, diced, celery, diced, carrot, diced, pecans, chopped, wild rice, brown rice, mushroom, diced, beef broth, chicken broth

chicken broth, uncooked long grain rice, butter, pecan halves, lemon juice, grated lemon peel, minced fresh parsley

vegetable oil, dark or toasted sesame oil, white onion finely chopped, garlic cloves minced, grated fresh ginger, wild rice, undiluted chicken broth, water, salt, dried sliced chanterelle mushrooms, grain rice, green onions thinly sliced, toasted pecans coarsely chopped

uncooked instant brown rice (such as uncle ben s), chopped onion (about 1 medium), frozen whole-kernel corn, thawed, dried basil, chopped fresh parsley, chopped pecans, toasted, yogurt-based spread (such as brummel & brown), salt

beef, flour, paprika, oil, rice, onion, garlic cloves, bell peppers, tomatoes, beans, stock, pecans, parsley