191660 pears cranberry ginger filling cider sauce Recipes

cranberries, rinsed and drained, dried cranberries, granny smith apple, cored, seeded, and chopped, fresh ginger, peeled and thinly slivered, apple juice, sugar

cider vinegar, sugar, ketchup, molasses (regular or robust, not blackstrap), minced garlic, minced serrano chili pepper , with seeds, minced peeled fresh ginger, salt

cranberries, orange juice, sugar, gingerroot, finely chopped

butter, chopped onion, pepper, apple cider, peeled and diced granny smith apple, chopped dried apricots, rubbed sage, cornbread stuffing mix, boneless pork loin roasts, trimmed, olive oil, divided, spice rub, granny smith apples, cut into wedges, cider sauce

ginger, grated, dark brown sugar, red wine vinegar or 1 -2 tsp lemon juice or 1 -2 tsp rice vinegar (unseasoned), ginger juice, soy sauce, dark toasted sesame oil

cranberry juice concentrate, thawed and undiluted, green onions, chopped, grated fresh ginger, ground red pepper, lean center-cut pork chops, salt, butter, olive oil, orange juice, soy sauce, orange zest

cranberry juice (unfiltered), apple cider, sugar, lemon juice (fresh )

unsalted butter, chopped vidalia onion, chopped shiitake mushroom, fresh finely chopped ginger, apple cider vinegar, fresh ground pepper, kosher salt, garlic powder, water, fresh orange juice

cranberry juice, water, limes , zest strips and juice, fresh ginger, peeled & sliced (about 1 1/2cup, 1/8-inch thick ), brown sugar, key lime soda (6-pack ), ice, sliced lime (to garnish ), granulated sugar

cider vinegar, sugar, ketchup, molasses (regular or robust, not blackstrap), minced garlic, minced fresh serrano peppers (1 or 2) or 1 tbsp other small hot green chili pepper, including seeds (1 or 2), minced peeled fresh ginger, salt

unsalted butter, eggs, heavy cream, apple cider, light brown sugar, melted unsalted butter, salt, cinnamon, cubed stale raisin-cinnamon bread, granny smith apple, cored and cubed (about 1 cup), dried apples, hard cider sauce , recipe follows, preheat the oven to 350 degrees f. grease a 10 by 14-inch baking dish with the butter and set aside., in a large bowl, beat the eggs. add the cream, cider, sugar, melted butter, salt, and cinnamon, and whisk to combine. add the bread, fresh and dried apples, and stir to combine. pour into the prepared dish, cover with plastic wrap and refrigerate until the bread is well saturated, up to 1 hour.) bake until the top is golden brown and the center is firm, about 1 hour., oven and let sit on a wire rack for 15 minutes. cut into pieces and drizzle with the hard cider sauce., serve immediately .

unsalted butter, eggs, heavy cream, apple cider, light brown sugar, melted unsalted butter, salt, cinnamon, cubed stale raisin-cinnamon bread, granny smith apple, cored and cubed (about 1 cup), dried apples, hard cider sauce , recipe follows, hard cider sauce, unsalted butter, sugar, hard cider, egg yolks

uncooked regular oats, whole wheat flour, instant nonfat dry milk powder, wheat germ, brown sugar, baking soda, salt, nonfat buttermilk, eggs, light butter, melted, vegetable cooking spray, cider sauce

ginger , about 2 oz, scallions ( green onion), soy sauce, white vinegar, sugar, water, spicy chinese chili red paste (optional)

cornstarch, salt, brown sugar, divided, skim milk, egg, lightly beaten, rum extract, pears, sliced