63 pear vodka Recipes

citron vodka, vodka, pear vodka, cranberry-raspberry juice blend, lime, juiced, lime, for garnish

bosc pear, citrus-infused vodka, pomegranate juice, fresh lime juice, agave syrup (or sugar syrup), har apple cider or cidre doux, pear slices (optional)

ice cubes, pear vodka, peach schnapps, apple cider, ginger ale, apple slice for garnish

vodka, hiram walker blue curacao, hiram walker peach schnapps, fresh sour mix, pear cider, lemon juice

dry white wine , such as sauvignon blanc, pomegranate juice, chilled, pear nectar, chilled, apricot nectar, chilled, green-tea vodka, see note, ice, anjou or bartlett pear, thinly sliced for garnish

raspberry vodka, prickly pear juice, see note, cranberry juice

bosc pear, citrus-infused vodka, pomegranate juice, fresh lime juice, agave syrup (or sugar syrup), hard apple cider, pear , slices

peach nectar, pear nectar, seltzer water, vodka , optional, peach schnapps , optional, ice, peach or pear slices, for garnish

cranberry juice, vodka (pear-flavored), orange-flavored liqueur, lime juice, pears (for garnish ), mint (for garnish )

ice, pear nectar, herbal liqueur , such as pimm s number 1 cup, pear vodka , such as smirnoff, pear, for garnish

rock candy (see tip, below ), dried pears and/or apricots, vodka

carrots, shredded, pear, shredded (washed not peeled ), flaked coconut, orange , juice of, orange zest, vodka, anisette, salt, olive oil

trifle sponge cakes, black cherry jam, double cream, low-fat creme fraiche, pear halves in natural juice, vodka, thick pouring custard, fresh cherries

ripe pear, cinnamon stick, orange rind , pith removed, whole nutmeg, eau de vie or 1 pint vodka, sugar

dry riesling wine, frozen lemonade concentrate, unsweetened pineapple juice , frozen in ice-cube trays, absolut pear-flavored vodka, ripe anjou pear, peeled, cut up, and frozen, green anjou pear, sliced thin, kiwi fruits, sliced thin

unbleached cane sugar, water, vanilla pod, vanilla vodka, freshly grated young gingerroot (jamaican ginger recommended), fresh lime juice (tahitian lime recommended), fresh thai mandarin orange juice (see mixologist s note), vanilla cane syrup, fleur de sel, pear juice (recommended cultivar ( honey pear), schweppes bitter lemon, thai mandarin orange rind, raspberries (to garnish ), fresh sage leaf, for garnish

strawberry gelatin (recommended : jell-o), boiling water, strawberry juice (recommended : kearn s), peach juice (recommended : kearn s), pear juice (recommended : kearn s), ice cubes , optional, vodka , optional, peach and pear slices, for garnishing

monin jasmine syrup, smirnoff citrus twist vodka, pear juice, red currants or jasmine flower, to garnish