5 pear tea cake Recipes

  • Black Sesame-Pear Tea Cake
    unsalted butter, room temperature, plus more and
    11 More
    unsalted butter, room temperature, plus more, all-purpose flour, almond flour or almond meal, baking powder, baking soda, kosher salt, black sesame seeds, sugar, egg, egg yolk, buttermilk, firm but ripe bosc pear, peeled, cored, cut into 1/4 cubes
    12 ingredients
  • Chai-Spiced Bosc Pears with Pound Cake
    late-harvest riesling, water, pear nectar and
    8 More
    late-harvest riesling, water, pear nectar, cardamom pods, crushed, cinnamon sticks, broken, black tea leaves (such as darjeeling or assam), peeled bosc pears, cored and halved, mascarpone cheese, butter, frozen low-fat lb cake (such as sara lee), thawed and cut into 8 slices
    11 ingredients
  • Hazelnut Tea Cake with Moscato Pears Hazelnut Tea Cake with Moscato Pears
    bartlett pears--peeled, cut into 8 wedges and cored and
    9 More
    bartlett pears--peeled, cut into 8 wedges and cored, moscato d asti, hazelnuts (4 oz), unsalted butter, softened, sugar, egg yolks, pure vanilla extract, all-purpose flour, egg whites, heavy cream
    10 ingredients
  • Chai-Spiced Bosc Pears With Pound Cake Chai-Spiced Bosc Pears With Pound Cake
    late-harvest riesling wine, water, pear nectar and
    8 More
    late-harvest riesling wine, water, pear nectar, cardamom pods, crushed, cinnamon sticks, broken, black tea leaves, peeled bosc pears, cored and halved, mascarpone cheese, butter, frozen low-fat lb cake, loaf thawed and cut into 8 slices 8 slices
    20 min, 11 ingredients




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