250332 pear gorgonzola ravioli walnuts butter Recipes

butter, melted, coarsely chopped walnuts, brown sugar, pears, peeled and sliced, butter, softened, sugar, egg, molasses, king arthur unbleached all-purpose flour, ground ginger, ground cinnamon, salt, baking powder, baking soda, warm water, ice cream , optional

cheese ravioli, unsalted butter, sage, chopped or 1 tsp dried sage, cremini mushroom, sliced, black pepper, fleur de sel (or sel gris-grey salt)

biscuit dough, cream cheese, egg, sugar, honey, ground nutmeg, pear, peach, lavender, walnuts, chocolate chips, shortening, reynolds wrap foil

fresh cheese ravioli, unsalted butter, shallots, thinly sliced, fresh sage leaves, kosher salt, black pepper, grated parmesan

king arthur unbleached all-purpose flour, sugar, salt, cold butter, cubed, cold water, sugar, almonds, toasted, king arthur unbleached all-purpose flour, dried grated lemon peel, ground cinnamon, ripe pears, peeled and sliced, butter, egg white, water, coarse sugar, sugar, milk, vanilla extract, almonds, toasted

pears, peeled and sliced, butter, beef tenderloin roast (2-1/2 lb), fresh arugula or baby spinach, crumbled goat cheese, minced fresh parsley , basil and tarragon, olive oil, salt, pepper, shallots, finely chopped, butter, sherry, reduced-sodium beef broth, minced fresh tarragon, cornstarch, cold water

pears, sugar, flour, vanilla, butter, divided in half and melted, pie crusts, sugar , to sprinkle on top of pie

ripe pears , pealed, halved, & cored, butter, brown sugar, cream cheese, softened, honey, vanilla, lemon juice, water, cinnamon, pecans

raw sugar, olive oil (or other oil), eggs, vanilla, wholemeal spelt flour, baking soda, oats, cinnamon, raw diced pears, salt, chopped walnuts

ricotta and spinach ravioli, unsalted butter, at room temperature, fresh sage leaves, chopped, paprika, crushed red pepper flakes, kosher salt, grated pecorino romano

gorgonzola, softened, unsalted butter, softened, olive oil, beef tenderloin steaks , cut crosswise into eight to ten 1 1/4-inch-thick steaks, dijon mustard, fresh rosemary leaf, chopped, fresh ground black pepper

gorgonzola, crumbled (about 1 oz), unsalted butter, softened, sourdough bread, 1/2 inch thick, bacon, garlic clove, minced and mashed to a paste with, salt, red wine vinegar, honey, mayonnaise, olive oil, spinach, coarse stems removed, red onion, sliced very thin into rings, hard-boiled egg, quartered

potatoes, gorgonzola (thinly sliced ), butter, salt and pepper

potatoes, gorgonzola (thinly sliced ), butter, salt and pepper

sweet tart pastry dough (sufficient for a 10-inch tart see mean chef s sweet tart dough), fresh gingerroot, flour, ground ginger, eggs, granulated sugar, vanilla bean, split and scraped, unsalted butter, pears, poached ,reserve 1 cup after poaching (preferably bosc or comice, slightly underripe), fresh gingerroot, peeled and sliced into 1/4 inch rounds, sugar syrup (1/2 sugar and 1/2 water boiled untril sugar is dissolved. cooled), water, vanilla beans, split and scraped, lemon juice

brown sugar, melted butter, pears in heavy syrup, spice cake mix, buttermilk, vegetable oil, eggs, ginger, cinnamon, butter, sugar, water, rum

pear half , 15 oz (juice pack), butter, melted, brown sugar, light corn syrup, all-purpose flour, grated fresh ginger or 1/2 tsp ground ginger, shredded orange peel, ground cinnamon, baking powder, baking soda, butter, brown sugar, egg, canned pumpkin, light molasses, cream

red wine vinegar, carrot, peeled and diced, onion, peeled and quartered, celery, washed and cut, anise seed, fennel seed, coriander seed, bay leaf, ground cayenne pepper, live lobsters , female if possible, olive oil, minced shallots, anise seed, fennel seed, whole star anise, ground cayenne pepper, coriander seeds, dry white wine, butter, cut in pieces, fresh tarragon sprigs, salt and freshly ground black pepper, muscade de provence, unsalted butter, honey, salt, more to taste, freshly ground black pepper, more to taste, freshly grated nutmeg, cinnamon, water or chicken stock, wonton wrappers, egg, beaten, flour , for dusting, winter truffle , julienned or minced, reduced veal stock , optional, frisee, julienned celery root, microgreens, sliced almond, toasted, julienned apples, vinaigrette, made with banyuls vinegar, salt and freshly ground black pepper