78597 pear cherry cobblers ginger topping Recipes

cherry pie filling, golden butter (or yellow ) cake mix, butter sliced

pitted fresh cherries (about 2 1/2 lb), sugar, divided, cornstarch, water, butter or margarine, grated lemon rind, almond extract, all-purpose flour, baking powder, salt, milk, butter or margarine, vanilla extract, egg, ice cream

cherry pie filling, tube (6 oz) refrigerated buttermilk biscuits , separated into 5 biscuits, butter, melted, sugar, brown sugar, ground cinnamon

canned pitted tart cherries, sugar, divided, king arthur unbleached all-purpose flour, baking powder, cold butter, milk

pears, peeled and coarsely chopped (about 8 pears), honey, salt, lemon, finely diced (peel and all ), gingerroot

all-purpose flour, divided (about 2/3 cup), granulated sugar, ground cinnamon, salt, fresh lemon juice, firm pears, peeled, cored , and cut lengthwise into 1/2-inch-thick wedges, refrigerated pie dough (such as pillsbury ), brown sugar, chilled butter, cut into small pieces, brown sugar, heavy whipping cream, butter, softened, water

sliced pears, undrained, ice cubes, topping mix (dream whip ), vanilla or almond extract, optional

pitted cherries, fresh ginger, peeled and sliced, white sugar, filtered water, divided, green tea, lemon slices (optional), lemon juice , or to taste (optional)

chopped walnuts, all-purpose flour, whole wheat flour, baking powder, baking soda, salt, brown sugar, vegetable oil, vanilla, carton plain yogurt (or vanilla if you like, experiment!), egg, diced peeled pears, sugar, cinnamon, ginger powder

frozen sweet cherries, sugar, divided, cornstarch, lemon juice, butter or margarine, all-purpose flour, baking powder, salt, milk, butter or margarine, softened, vanilla extract, egg, ice cream

cherry pie filling, frozen blackberries, thawed, ground cinnamon, sugar, ground cinnamon, tube (7-1/2 oz) refrigerated buttermilk biscuits, butter, melted, sliced almonds

vanilla yogurt, orange juice, honey, vanilla extract, almond extract, ice cubes, frozen pitted dark sweet cherries, ground cinnamon

diced pears, lemon juice, plain yogurt stirred, cottage cheese, unflavored gelatin, water, pear nectar, ground ginger, sugar

use any single-crust pie crust recipe sized for a 9-inch pan., sugar, king arthur unbleached all-purpose flour, salt, eggs, heavy cream, vanilla extract, almond extract, pitted, halved sweet cherries (about 3/4 lb to start), streusel topping, butter, king arthur unbleached all-purpose flour, glazing or confectioners sugar, diced almonds (blanched or not ), a pinch of salt

cherries, pitted, ginger , 2 inces, sliced, sugar, water , filtered and divided, green tea bags, lemon slices, lemon juice

flour, sugar, baking soda, butter, eggs, beaten, salt, almond extract, candied ginger, finely diced, dried cherries

whole-wheat pastry flour, old-fashioned rolled oats, brown sugar, baking powder, baking soda, salt, unsalted butter, dried cherries, crystallized ginger, coarsely chopped, low-fat buttermilk, egg whites, whisked, all-purpose flour (as needed)

pear halves, drained, ginger ale, fresh orange juice (about 1 orange), fresh lemon juice (about 1/2 lemon), butter or margarine, melted, ground cinnamon, divided, red currant jelly, mock devonshire cream, garnish: ground cinnamon