9 peanut cake self rising flour Recipes

self-rising flour, white sugar, milk, vegetable oil, eggs, creamy peanut butter, vanilla extract, crunchy peanut butter, sugar, vanilla extract, milk

self-rising flour, sugar, eggs, vegetable oil, buttermilk, vanilla, sugar, milk, margarine, peanut butter

egg, brown sugar, peanut butter, milk, vanilla extract, self-rising flour, ground cinnamon, chopped peeled apple

self-rising flour, raw sugar, semi-sweet chocolate chips, egg, crunchy peanut butter, butter, melted, milk, icing sugar , for dusting (optional)

butter or margarine, softened, sugar, divided, sour cream, eggs, self-rising flour, milk, vanilla extract, creamy peanut butter, water

cake, all purpose flour (you can substitute self-rising for all purpose. if you do, eliminate the salt and baking powder.), sugar, salt, baking powder, eggs, milk, poppyseeds, oil (i prefer canola, cottonseed, or peanut.), almond extract, butter flavor, glaze: (mix and pour over baked cake while it s still hot.), sugar, oj, vanilla extract, almond extract, butter flavor

stone-ground yellow cornmeal, self-rising cake flour, baking powder, salt, baking soda, beer (to 2 1/2 cup.) or 2 cups milk (to 2 1/2 cup.), onion, finely minced, egg, minced fresh parsley, fresh ground pepper, peanut oil (for deep frying)