9 peaches and ancho with Recipes

  • Peach-Glazed Beef Filets
    beef tenderloin steaks (5 oz each), salt, pepper and
    7 More
    beef tenderloin steaks (5 oz each), salt, pepper, canola oil, peach preserves, chicken broth, balsamic vinegar, minced fresh cilantro, ground ancho chili pepper, garlic clove, minced
    30 min, 10 ingredients
  • Chocolate - Ancho Peach Cake
    ground flaxseed, water, flour, cocoa powder, baking powder and
    9 More
    ground flaxseed, water, flour, cocoa powder, baking powder, baking soda, salt, cream cheese, softened, brown sugar, honey, ancho chili paste, vanilla, buttermilk, ripe peach, peeled and sliced
    25 min, 14 ingredients
  • Grilled Steak Salad with Texas Peaches, Pecans and Limes (Tyler Florence) Grilled Steak Salad with Texas Peaches, Pecans and Limes (Tyler Florence)
    skirt steak , trimmed of excess fat and
    16 More
    skirt steak , trimmed of excess fat, recipe ancho chili powder , recipe follows, extra-virgin olive oil, kosher salt and freshly ground black pepper, ripe yet firm peaches, halved and pitted, limes , cut into 1/4-inch slices, micro greens or baby mixed greens, toasted pecans, ancho chiles, seeded and hand-torn into pieces, chili powder, ground coriander, ground cumin, sweet paprika, dried oregano, garlic powder, ground cinnamon, sugar
    30 min, 17 ingredients
  • Jicama Peach Salsa Jicama Peach Salsa
    peeled, diced jicama, chopped red onion and
    6 More
    peeled, diced jicama, chopped red onion, roasted, peeled and chopped red bell pepper, peaches (or nectarines), pitted and chopped, jalapeno chilies, seeded and chopped, fresh lime juice, ancho chili powder , or to taste, chopped fresh mint
    8 ingredients
  • Neely's Southwest Style Ribs (Patrick and Gina Neely) Neely's Southwest Style Ribs (Patrick and Gina Neely)
    ancho chili powder, smoked paprika, dried oregano and
    23 More
    ancho chili powder, smoked paprika, dried oregano, chipotle chili powder, garlic powder, ground mustard, ground cumin, kosher salt, freshly ground black pepper, slabs pork spareribs, hickory chips, southwest barbecue sauce , recipe follows, canola oil, yellow onion, diced, garlic, diced, tomato paste, reserved spice rub, ketchup, water, apple cider vinegar, peach nectar, light brown sugar, dry mustard, lemon, juiced, worcestershire sauce, kosher salt and freshly ground black pepper
    4 hour 15 min, 26 ingredients
  • Bbq Voodoo Bbq Voodoo
    honey, molasses (unsulfured) and
    15 More
    honey, molasses (unsulfured), heads garlic , sliced in half across bulb, outside paper removed, canned chilpotles w/ adobo sauce, ancho chilies, stemmed & seeded, black pepper, coarse salt, whole cumin seed, coriander seed, bay leaves, canned tomatoes (or 1 6 oz. can tomato paste), yellow onions, quartered, ripe seedless watermelon cubed, ripe peaches, pitted and skin removed, cider vinegar, water, storebought bbq sauce (note : put your favorite choice in here: hot and spicy scott s vinegar base, which is my favorite, or sweet, or hickory...)
    17 ingredients
  • Brisket Sandwich Brisket Sandwich
    paprika, freshly ground black pepper, salt, brown sugar and
    35 More
    paprika, freshly ground black pepper, salt, brown sugar, chili powder, garlic powder, brisket, bacon, cut in 1-inch pieces, yellow onions , julienne, tomatoes, sliced, ribs celery, cut in 1/2, jalapenos, red pepper, seeded and julienne, carrots , julienne, oatmeal stout, cider vinegar, worcestershire sauce, handful garlic , about 12 cloves, whole-wheat buns, sliced red onion and pickles, for serving, olive oil, shallots, diced, no.10) can diced tomatoes, sliced peaches, dried figs, stems removed, stem rosemary , leaves picked, balsamic vinegar, stone-ground mustard, lemon, juiced, ground fresh ginger, fresh orange juice, white tequila (can use reposado but not anejo - unless you really like that flavor), dry mustard, ancho chiles, sambal oelek, salt, brown sugar, anchovies, minced, garlic, peeled
    8 hour 55 min, 39 ingredients




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