21689 peach rum cocktail drinks Recipes

peach tea bag, boiling water, mint leaves, white rum, peach schnapps, sugar syrup, lemon juice, ice cube

peaches (about 1 lb.), unpeeled and chopped, superfine sugar, fresh lemon juice (about 1 lemon), fresh mint leaves, club soda, chilled, white rum, garnishes: fresh mint sprigs, peach wedges

vodka, coconut rum, amaretto, lime juice, pineapple juice, pineapple, wedge garnish (optional)

peaches, peeled and coarsely chopped (about 4 lbs), light brown sugar , packed, strained fresh lemon juice, dark jamaican rum, granulated sugar

kahlua, dark rum, malt drink powder, low-fat chocolate ice cream, bittersweet chocolate, seltzer water, coffee beans

evaporated milk, condensed milk, egg yolks, fresh coconut milk or 1 (15-oz) can coconut milk, salt, true ceylon cinnamon (sold as mexican cinnamon or canela in hispanic markets), puerto rican white rum, ground cinnamon

fruit lime, rum , distilled 80 proof, sugar , cane, water, ice, crushed

light rum, chopped peeled papaya (2 lb), thawed passion-fruit puree, superfine granulated sugar , or to taste, ice cubes

crushed ice, leaves fresh spearmint, lime juice (preferably fresh , do not use rose s lime), sugar syrup , to taste, rum , to taste, club soda, more to taste

dark rum , havana club, ginger beer, soda water, ginger, fresh, minced, ice cubes, candied ginger, slice (garnish )

peach pie filling, fruit cocktail, drained, mandarin oranges, drained, bananas, sliced, marshmallow

sugar , to rim glasses, peach sorbet, shots triple sec , grand marnier or 2 cointreau liqueur, chilled champagne , 1/3 bottle or 750 ml sparkling wine, to fill blender 1/3 bottle

sugar , to rim glasses, peach sorbet, shots triple sec , grand marnier or cointreau, chilled champagne or sparkling wine, to fill blender, 1/3 bottle, raspberries and 4 springs mint, optional garnish

unsalted butter, softened, light brown sugar, ground cinnamon, grated nutmeg, salt, dark rum, boiling water