3 peach champagne sauce Recipes

vinegar (champagne, rice, or white), honey, fresh cilantro, chopped, olive oil, fresh lime juice, lime zest, light brown sugar , firmly packed, fresh jalapenos, seeded and finely chopped, hot sauce, cinnamon, star anise, ground, ripe peaches, pitted and cut into 10 wedges each, ripe plums, pitted and cut into 8 wedges each, salt (to taste), pepper (to taste)

whole boneless skinless chicken breasts, split, fresh lemon juice, pepper, fresh peaches, sliced, margarine, minced red onions, all-purpose flour, white wine or 1/2 cup champagne