7 pea and mint frittata Recipes

  • Pea, Feta and Mint Frittata
    spring onions, finely chopped, olive oil (for frying ) and
    4 More
    spring onions, finely chopped, olive oil (for frying ), eggs, beaten and seasoned, feta, crumbled, frozen peas , defrosted, shredded mint leaf
    25 min, 6 ingredients
  • Pea and Spinach Frittata
    chopped onion, water, frozen peas and
    9 More
    chopped onion, water, frozen peas, spinach, chopped coarsely with no stems, egg whites, eggs, cooked brown rice, skim milk, romano cheese or 2 tbsp parmesan cheese, dried mint, black pepper, salt
    10 min, 13 ingredients
  • Spring Pea Frittata
    olive oil, leek stalk (light part only), sliced thin and
    5 More
    olive oil, leek stalk (light part only), sliced thin, fresh peas, blanched and drained, eggs, fresh mint, stems removed , torn into small pieces, kosher salt and freshly ground black pepper to taste, ricotta salata, crumbled (or fresh ricotta or goat cheese)
    30 min, 7 ingredients
  • Mini Asparagus and Mint Frittatas Mini Asparagus and Mint Frittatas
    oil, asparagus, fresh peas or 1 cup frozen peas, eggs and
    6 More
    oil, asparagus, fresh peas or 1 cup frozen peas, eggs, self raising flour , sifted, fresh mint, roughly chopped, tasty cheese, grated, feta cheese, crumbled, salt, black pepper
    35 min, 10 ingredients
  • Zucchini And Green Pea Frittata Zucchini And Green Pea Frittata
    whole eggs, egg whites and
    11 More
    whole eggs, egg whites, canned cannelloni beans rinsed and drained, green onions chopped, salt, hot pepper sauce, olive oil, zucchini quartered lengthwise and thinly sliced, chopped fresh mint, dried basil, frozen peas, balsamic vinegar, grated parmesan cheese
    14 ingredients




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