52931 paula deen jumbo cakes sandwiches Recipes
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ingredients will fool you , this cake isn'tsp hard to make and20 Moreingredients will fool you , this cake isn tsp hard to make, all purpose flour, sugar, baking soda, baking powder, salt, vegetable oil, tangerine zest, fresh tangerine juice ( 6-8 tangerines), eggs, sour cream, tangerine cream cheese frosting: makes 5 cups, cream cheese, room temperature, softened, butter, softened, tangerine zest, fresh tangerine juice, sugar, in a large bowl, beat cream cheese and butter at medium speed with an electric mixer until creamy., beat in zest and juice until combined., gradually beat in confectioners sugar until smooth25 min, 21 ingredients
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i followed the recipe exactly as follows. this was my fir... and8 Morei followed the recipe exactly as follows. this was my first try at a lb cake , and it turned out perfectly, butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, heavy cream, pure vanilla extract (you may use lemon or almond flavoring instead)1 hour 55 min, 9 ingredients
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whole kernel corn, drained, grated cheddar cheese and4 Morewhole kernel corn, drained, grated cheddar cheese, mayonnaise, green pepper, chopped, red onion, chopped, coarsely crushed fritos chili cheese corn chips (i could not find these so i mixed 1/2 regular and 1/2 barbeque corn chips)10 min, 6 ingredients
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Paula Deen's Banana Split Cakegraham crackers (crushed ), butter (3 sticks), eggs and4 Moregraham crackers (crushed ), butter (3 sticks), eggs, powdered sugar, crushed pineapple, drained, bananas, sliced, cool whip1 hour 20 min, 7 ingredients
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Paula Deen's Cornmeal Cake With Honey Glazeyellow cornmeal, divided, yellow cornmeal, divided and11 Moreyellow cornmeal, divided, yellow cornmeal, divided, butter, softened, sugar, eggs, sour cream, vanilla extract, all-purpose flour, baking powder, salt, powdered sugar, honey, milk45 min, 13 ingredients
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Paula Deen's Fruit Cocktail Cakesugar, vegetable oil, unsweetened applesauce, eggs, flour and10 Moresugar, vegetable oil, unsweetened applesauce, eggs, flour, baking soda, salt, fruit cocktail, undrained, sweetened flaked coconut, chopped walnuts (optional), sugar, butter, evaporated milk or 1/2 cup fat-free half-and-half, sweetened flaked coconut, vanilla extract55 min, 15 ingredients
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Paula Deens Basic 1-2-3-4 Cakebutter, at room temperature, sugar, eggs and3 Morebutter, at room temperature, sugar, eggs, self-rising flour, milk, pure vanilla extract25 min, 6 ingredients
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Paula Deens Southern Tea Cakesall-purpose flour, baking soda, baking powder, sugar, eggs and3 Moreall-purpose flour, baking soda, baking powder, sugar, eggs, buttermilk, butter, softened, vanilla10 min, 8 ingredients
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Paula's Cheese Ball (By Paula Deen)cream cheese, softened, milk and9 Morecream cheese, softened, milk, shredded sharp cheddar cheese, crumbled blue cheese (1 oz), green onion (white parts only ), pimientos, drained, chopped pecans (paula uses fisher pecans), bacon, cooked and finely crumbled, salt & fresh ground pepper (to taste), chopped fresh parsley, poppy seed2 hour , 11 ingredients
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Chart House Jumbo Lump Crab Cakeschart house jumbo lump crab cakes, jumbo lump crabmeat and14 Morechart house jumbo lump crab cakes, jumbo lump crabmeat, special crabmeat (also called regular, deluxe, flake or white), egg, mayonnaise, parsley, worcestershire sauce, dijon mustard, salt, white pepper, japanese-style panko breadcrumbs, shells from the crabmeat , being careful not to break up the meat. place in a stainless steel mixing bowl., in another mixing bowl, mix together the egg, mayonnaise, parsley, worcestershire sauce, mustard, salt and pepper. mix in the breadcrumbs., pour the mayonnaise mixture over the crabmeat. using a rubber spatula , fold this mixture into the crabmeat gently but thoroughly. be careful not to break up the jumbo lumps. cover the bowl and refrigerate for 1 hour., form the mixture into six crab cakes (4 oz. each). gently shape the cakes, but do not overwork them. place each 1 in a parchment-lined sheet pan. (these can be stored, covered, in the refrigerator until ready to cook.), broil , preheat the er and adjust the oven rack to the middle shelf. place the cakes in a buttered, oven-proof dish. on the middle shelf until brown on top. gently turn the cakes over and continue cooking until brown on top and cooked through.5 min, 16 ingredients
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Fried Jumbo Sandwichjumbo (bologna) 1/4 - 1/2 inch thick, butter softened and5 Morejumbo (bologna) 1/4 - 1/2 inch thick, butter softened, yellow mustard, more horseradish (depends on how spicy you like it), good rye bread, butter to melt in pan, tomato sliced20 min, 7 ingredients
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Paula Deen's Artichoke and Spinach Dipspinach, thawed and6 Morespinach, thawed, artichoke hearts, drained from can and mashed, mayonnaise, sour cream, parmesan cheese, grated, salt, pepper7 ingredients
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Paula Deen's Broccoli Saladbroccoli, fresh and cut into bite-sized pieces and8 Morebroccoli, fresh and cut into bite-sized pieces, bacon, approximately 6-8 strips, crumbled, red onion, chopped, raisins, sharp cheddar cheese, cut into small chunks, mayonnaise, vinegar, sugar, tomatoes, halved9 ingredients
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