30 paula deen dipping sauces Recipes
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seasoned bread crumbs, freshly grated parmesan and9 Moreseasoned bread crumbs, freshly grated parmesan, dried thyme, dried basil, dried oregano, salt, garlic powder, ground red pepper, boneless chicken breast halves, cut into 1/2-inch strips, melted butter, marinara sauce or honey mustard, for dipping35 min, 11 ingredients
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peanut oil, for frying, self-rising cornmeal and7 Morepeanut oil, for frying, self-rising cornmeal, self-rising flour, chopped onion, diced jalapeno peppers, drained or 3/4 cup fresh jalapenos, seeded and finely diced, creamed corn, eggs, lightly beaten, salt and freshly ground black pepper, paula deen s sweet and spicy chili sauce, for dipping, optional25 min, 9 ingredients
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Shrimp and Artichoke Dip (Paula Deen)butter, all-purpose flour, half-and-half, grated parmesan and11 Morebutter, all-purpose flour, half-and-half, grated parmesan, sherry, worcestershire sauce, garlic powder, salt, red pepper, egg yolks, lightly beaten, artichoke hearts, drained and chopped, shrimp, cleaned, peeled, and deveined, fresh mushrooms, chopped, grated cheddar and monterey jack cheese (combined), paprika , to taste1 hour , 15 ingredients
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Bobby’s Hot Tomato, Jack and Crab Dipcream cheese, softened, grated pepper jack cheese and11 Morecream cheese, softened, grated pepper jack cheese, mayonnaise, limes, juiced, hot sauce (recommended -- paula deen), lump crabmeat, well drained and picked clean of shells, seeded diced tomato (2 medium tomatoes), chopped green onion, white and light green parts (scallions), chopped fresh basil leaf, garlic, finely chopped, salt, crushed black peppercorns, avocados30 min, 13 ingredients
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Caribbean Dipping Sauce (Paula Deen)butter, jalapeno pepper, seeded and minced and4 Morebutter, jalapeno pepper, seeded and minced, grated fresh ginger, orange marmalade, fresh lime juice, salt12 min, 6 ingredients
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Fried Venison Medallions with Feta Dipping Sauce (Paula Deen)feta, crumbled, sour cream, granulated garlic and11 Morefeta, crumbled, sour cream, granulated garlic, freshly chopped dill leaves, salt and freshly ground black pepper, venison tenderloins, all-purpose flour, dry mustard powder, cayenne pepper, grey salt, black pepper, buttermilk, whole-grain mustard, olive oil25 min, 14 ingredients
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