331 pastry raspberry Recipes

sugar, quick-cooking tapioca, chopped fresh or frozen rhubarb, fresh or frozen unsweetened raspberries, lemon juice, pastry for double-crust pie (9 inches)

sugar, quick-cooking tapioca, cornstarch, frozen raspberries, frozen blackberries, butter, pastry for double-crust pie

apple, peeled, cored and diced, seedless raspberry jam, cornstarch, sugar, cinnamon, sheet frozen puff pastry (from 1 17.5-oz. package), thawed, egg, lightly beaten

frozen puff pastry sheets (2 sheets ), egg yolks, water, semisweet chocolate piece (or semi-sweet chocolate chunks), frozen raspberries

sugar, cornstarch, raspberries, rinsed and drained, lengths rhubarb (about 1 lb.), pastry for a 9-inch lattice-top pie, egg yolk

frozen puff pastry sheets, thawed, egg, raspberry jam, fine-quality milk chocolate, finely chopped

nectarine, pitted, cut into 1/2-inch chunks, fresh raspberries, sugar, sheet frozen puff pastry (1/2 of a 17.3-oz. package), thawed, egg

nectarine, pitted, cut into 1/2-inch chunks, fresh raspberries, sugar, sheet frozen puff pastry (1/2 of a 17.3-oz. package), thawed, egg

lemon, sugar, fat-free buttermilk, canola oil, egg, vanilla extract, whole wheat pastry flour, all-purpose flour, baking powder, baking soda, salt, raspberries (frozen or fresh )

count) package puff pastry shells , baked according to package directions, sugar, heavy cream, sugar, unsweetened baking cocoa, almond extract or 1 tbsp amaretto, fresh raspberry, chopped almonds, garnish, mint, garnish (optional)

soft light cream cheese, powdered sugar, grated orange rind, fresh orange juice, frozen mini-phyllo pastry shells, thawed, fresh raspberries, powdered sugar

granulated sugar, pastry flour, baking powder, baking soda, salt, buttermilk, at room temperature, olive oil, lemon zest, whole eggs, at room temperature, granulated sugar, lemons, juiced, raspberries, halved , plus more for garnish, cream cheese, at room temperature, unsalted butter, at room temperature, melted white chocolate, powdered sugar

fresh figs, stemmed and quartered, fresh raspberries, washed and drained well, white sugar, brown sugar, flour, fresh grated ginger, fresh grated fresh lemon rind, cinnamon sticks, fresh ground cinnamon (if you can), pastry for double-crust pie (see no-fail pie crust or #17834), white sugar

unsalted butter, thick slices fresh rhubarb (from about 2 lb), raspberry preserves with seeds, sugar, sheet frozen puff pastry (half of 17.3-oz package), thawed, egg, beaten to blend (for glaze), vanilla ice cream

baked pastry shell, frozen red raspberries, thawed, tb cornstarch, eagle brand sweetened condensed milk, do not attempt to substitute evaporated milk), realemon lemon juice, whipping cream , stiffly whipped

frozen puff pastry sheets (2 sheets ), lime curd or 1/3 cup prepared pudding or 1/3 cup prepared vegetarian pudding, honey, warmed, green sugar crystals, raspberries or 8 maraschino cherries, halves

whole milk, egg yolks, granulated sugar, all-purpose flour, cornstarch, strained black raspberry puree, pure vanilla extract, chambord

cold butter ( not margarine ), all purpose flour, good quality vanilla ice cream softened, solo brand cherry or raspberry pastry filling, granulated sugar, chopped nuts, cinnamon if desired, powdered sugar