9 pastry alton brown Recipes

  • Healthier Biscuits (Alton Brown)
    all-purpose flour, plus extra for dusting pan and shaping... and
    5 More
    all-purpose flour, plus extra for dusting pan and shaping biscuits, whole wheat pastry flour, baking powder, kosher salt, cold non-hydrogenated leaf lard , pinched into small pieces, plus extra for pan, cold low-fat buttermilk
    25 min, 6 ingredients
  • Stacked Puff Pastry with Cherries (Alton Brown) Stacked Puff Pastry with Cherries (Alton Brown)
    sheets puff pastry, thawed, egg beaten with 2 tbsp water and
    2 More
    sheets puff pastry, thawed, egg beaten with 2 tbsp water, pie cherries, drained, bread or cake crumbs
    1 hour 15 min, 4 ingredients
  • Fruit Tart (Alton Brown) Fruit Tart (Alton Brown)
    sheet puff pastry, thawed, sugar , for dusting and
    3 More
    sheet puff pastry, thawed, sugar , for dusting, granny smith apple, peeled, cored, and quartered, lemon juice, apricot jam
    35 min, 5 ingredients
  • Lentil Cookies (Alton Brown) Lentil Cookies (Alton Brown)
    whole-wheat pastry flour, approximately 2 cups and
    14 More
    whole-wheat pastry flour, approximately 2 cups, baking powder, salt, ground cinnamon, ground allspice, sugar, approximately 1 cup, unsalted butter, room temperature, approximately 3/4 cup, egg, vanilla extract, lentil puree , recipe follows, rolled oats, approximately 1 cup, dried fruit, approximately 1 cup, unsweetened dried shredded coconut, approximately 1 cup, lentils, approximately 2/3 cup, picked over and rinsed, water
    1 hour 40 min, 15 ingredients
  • Individual Fruit Compote Pies (Alton Brown) Individual Fruit Compote Pies (Alton Brown)
    whole egg, water and
    3 More
    whole egg, water, puff pastry dough , thawed but still cold, fruit compote, all-purpose flour
    5 ingredients
  • Chicken Pot Pie With Homemade Puff Pastry - Alton Brown Chicken Pot Pie With Homemade Puff Pastry - Alton Brown
    bread flour, whole wheat flour and
    23 More
    bread flour, whole wheat flour, kosher salt , processed in a spice grinder to yield 1 tsp fine salt, unsalted butter, cubed and frozen, ice water, vegetable oil, divided, boneless skinless chicken, cut into 1/2-inch cubes (thighs and or or breasts), kosher salt, divided, yellow onion, chopped, cremini mushrooms, sliced 1/4-inch thick, carrots, peeled and cut into 1/4-inch thick slices, celery ribs, cut into 1/4-inch thick slices, garlic cloves, minced, fresh ground black pepper, dried thyme, dried tarragon, unsalted butter, all-purpose flour, low sodium chicken broth, low-fat milk, at room temperature, frozen green pea, freshly chopped thyme, freshly chopped tarragon, egg, beaten, water
    46 min, 25 ingredients
  • Individual Chicken Pot Pie with Puff Pastry (Alton Brown) Individual Chicken Pot Pie with Puff Pastry (Alton Brown)
    vegetable oil, divided and
    24 More
    vegetable oil, divided, chicken thighs and/or breast, skin and bone removed, cut into 1/2-inch cubes, kosher salt, divided, yellow onion, chopped, cremini mushrooms, sliced 1/4-inch thick, carrots, peeled and cut into 1/4-inch thick slices, celery stalks , cut into 1/4-inch thick slices, garlic, minced, freshly ground black pepper, dried thyme, dried tarragon, unsalted butter, all-purpose flour, low-sodium chicken broth, percent milk, room temperature, frozen green peas, freshly chopped thyme, freshly chopped tarragon, bread flour, whole wheat flour, fine kosher salt, unsalted butter, cubed and frozen, ice water, egg beaten, water
    1 hour 30 min, 25 ingredients




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