4 pasta with scallops zucchini and tomatoes Recipes
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Mediterranean Scallops and Artichoke- Mushroom Pastasea scallops, shrimp scampi sauce and12 Moresea scallops, shrimp scampi sauce, baby portabella mushrooms pre sliced, red pepper cut into slices, yellow squash cut into slices, zucchini cut into slices, plum tomatos cut into slices, quartered artichoke hearts, grated parmesan cheese, italian herb pasta mix, white wine, eevo, salt32 min, 14 ingredients
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Seafood Stew for Pastaolive oil, onion, finely chopped and9 Moreolive oil, onion, finely chopped, red and 1 yellow bell pepper , julienned, garlic minced, canned plum tomatoes, chopped, tomato juice, dried thyme, zucchini, cut into 1/4 inch dice, yellow squash, cut into 1/4 inch dice, seafood like scallops , diced monkfish or peeled diced shrimp, salt and freshly ground black pepper35 min, 12 ingredients
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