1483 pasta leaf Recipes

boneless, skinless chicken thighs , cut into 2-inch pieces, stalks celery, thinly sliced, green bell pepper , cut into 1 inch pieces, onion, chopped, garlic, minced, crushed tomatoes, with liquid, white sugar, salt, cayenne pepper, bay leaf, uncooked orzo pasta, cooked shrimp, peeled and deveined

enough olive oil , to just coat the bottom of a large pot, onions, finely chopped, garlic cloves, minced, lean ground meat (i often use a combo of beef and pork, lamb would be good too, but go heavier on the beef), diced tomatoes with juice (concasse), chopped pitted kalamata olive (optional), salt, pepper, dried oregano, bay leaf, red wine, cinnamon stick, broken in two, penne or 1 lb rigatoni pasta, melted butter, whole milk, eggs, beaten, grated kefalotiri or 1/2 cup romano cheese or 1/2 cup parmesan cheese, butter, flour, milk, salt, pepper, nutmeg, eggs, grated kefalotiri or 1/2 lb romano cheese or 1/2 lb parmesan cheese, divided

eggplants, sliced 1/4-inch thick, olive oil , plus, olive oil, salt, fresh ground black pepper, penne pasta, onion, diced, ground beef, italian pork sausage, marsala wine, frozen peas, thawed, store-bought marinara sauce, diced smoked mozzarella cheese (about 6 oz), grated pecorino romano cheese , plus 1/4 cup, chopped fresh basil leaf

eggplants, sliced 1/4-inch thick, olive oil , plus 2 tbsp, salt, fresh ground black pepper, penne pasta, onion, diced, ground beef, italian pork sausage, marsala wine, frozen peas, thawed, marinara sauce, store-bought, smoked mozzarella cheese, diced (about 6 oz), pecorino romano cheese, grated, pecorino romano cheese, grated, fresh basil leaf, chopped

dried lentils, bay leaf, onion, finely chopped, white mushrooms, chopped, dried coriander, dried oregano, breadcrumbs, tomato sauce (any kind , or pasta sauce), salt, pepper

extra virgin olive oil, sweet italian sausage (or hot , your preference), garlic cloves, sliced, red pepper flakes (optional), heavy cream, vodka, whole tomatoes , blended & seeds removed, leaf fresh basil, penne pasta

garlic cloves, extra virgin olive oil, for sauteing, anchovy fillets, tomatoes, kalamata olive, sliced, capers, sugar, fresh basil leaf, fresh lemon , juice of, chicken broth, pasta , of choice

fresh mussels, linguini pasta, butter, onion, chopped, garlic, minced, chopped fresh parsley, bay leaf, dried thyme, white wine

olive oil, lemon juice, kosher salt, fresh ground pepper, minced garlic, parmesan cheese, mild red onion, sliced thinly, head green leaf lettuce, chopped tomato, sliced pepperoni, sliced olives, queso ranchero or 1/2 lb feta, garlic salt, jumbo pasta shells, kosher salt, water

penne pasta, sliced cooked chicken, olive oil, onion, chopped, garlic clove, minced, red pepper, diced, green pepper, diced (optional), tomato sauce, diced tomatoes, chicken broth (or 1 3/4 cups water and 2 chicken bouillon cubes), whole kernel corn, drained, red kidney beans (optional), cumin, chili powder, worcestershire sauce, brown sugar, bay leaf, black pepper, salt (optional)

extra virgin olive oil, crushed red pepper flakes, ground sirloin, onion, chopped, garlic, crushed under knife, allspice, coarse salt , to taste, black pepper , to taste, portabella mushroom cap, finely chopped, red wine, beef broth or 3/4 cup beef stock, canned crushed tomatoes, chopped flat leaf parsley, rigatoni pasta, cooked to al dente

soup bone with meat, onion, sliced, stalks celery, garlic powder, basil, salt and pepper, bay leaf, orzo pasta (rice shaped), cheese, grated

salt, black pepper, boneless pork shoulder, trimmed and cut into 2 inch cubes, canola oil, all-purpose flour, shiraz wine or 3 cups red wine, fat free low-sodium beef broth, olive oil, onions, chopped, garlic cloves, chopped, tomatoes, peeled, seeded, and cut in strips, fresh parsley, fresh thyme, bay leaf, red bell peppers, cut in thin strips, cooked rigatoni pasta (made at time of serving)

chicken (skinless legs and thighs), onions, sliced thin, minced garlic, green pepper (diced small), tomato paste, sliced mushrooms (drained ), bay leaf, crushed dry oregano, dried rosemary (crushed ), salt, black pepper, vegetable oil, pimento stuffed olive (these can be crushed by hand when added), potatoes, peeled and cut into small chunks, dry red wine, beer, water, your favorite hot pasta

cavatelli (pasta), lean ground beef, white onion, diced, garlic cloves, finely chopped, olive oil, frozen chopped spinach, cut in small pieces, shredded part-skim mozzarella cheese, part-skim ricotta cheese, fresh basil leaf , torn, fat free feta cheese, crumbled, tomato sauce, sharp provolone cheese (deli)

canned beef broth, ground lamb, flat leaf parsley, butter or 4 tbsp margarine, onions, sliced, orzo pasta, bay leaves, black pepper, stalks celery, crouton, mozzarella cheese

olive oil, chopped onion, garlic cloves, minced, chopped tomato, dry white wine, chopped fresh flat-leaf parsley, chopped fresh basil, salt, black pepper, crushed red pepper, bay leaves, fresh mussels , scrubbed and debearded (about 100 mussels), hot cooked linguine (about 10 oz uncooked pasta), basil sprigs (optional)

seashell pasta, water, boneless, skinless chicken meat, diced onion, chopped celery, minced fresh parsley, bay leaf, salt, ground white pepper, potatoes, diced, green onions, chopped, cubes chicken bouillon, seasoning salt, poultry seasoning, milk, margarine, all-purpose flour, ground nutmeg, chopped fresh parsley