133 pasta great northern beans Recipes

vegetable oil, boneless skinless chicken breast, cut into 1/2 inch chunks, orzo pasta, minced garlic, water, stewed tomatoes, undrained, cannellini or 1 (16 oz) can great northern beans, rinsed and drained, dried thyme, salt, black pepper, frozen broccoli florets, thawed

dried great northern beans , presoaked, whole tomatoes , coarsley chopped, with juice, tomato juice, vegetable broth or 2 cups water, water, yellow onion, chopped, carrots, sliced, stalks celery, sliced, chopped parsley, salt, dried basil, dried thyme, dried oregano, fresh ground pepper, chopped cabbage, zucchini, unpeeled , quartered length-wise and sliced, uncooked macaroni or 3/4 cup other small shell pasta, freshly grated parmesan cheese, for topping, homemade garlic-flavored croutons , if desired

lean ground beef, onion, chopped, great northern beans, diced diced tomatoes with jalapenos, undrained, tomato sauce, uncooked whole wheat pasta, red pepper flakes , to taste, chili powder, garlic salt, low-fat cheese (mexican blend )

ground beef, link hot italian sausage, diced onion, julienned carrot, stalks celery, chopped, garlic, minced, diced tomatoes, red kidney beans, drained, great dry northern white beans, drained, tomato juice, vegetable juice, salt, oregano, basil, pepper, thyme, beef broth, cayenne pepper, ditali pasta (or other quality brand )

oil, for sauteing, yellow onion, chopped, carrots, finely chopped, garlic cloves, finely minced, diced tomatoes, white beans, rinsed and drained (cannellini, great northern, navy), kale, stemmed and coarsely chopped (about 3/4 lb), fresh parsley, finely chopped, vegetable stock (or half stock and half water) or 6 cups water (or half stock and half water), bay leaves, shell pasta, cooked (elbow macaroni, shells, etc.), salt & freshly ground black pepper, to taste

onion, chopped, canola oil, chicken broth, frozen sugar snap stir-fry vegetable blend, thawed, great northern beans, rinsed and drained, ground mustard, uncooked orzo pasta, biscuit/baking mix, cornmeal, dried oregano, dried basil, milk

soy margarine or 1 1/2 tbsp canola oil, onion, finely chopped, celery ribs, finely diced, great northern bean, drained and rinsed, vegetable stock or 3 1/2 cups water, mushroom, coarsely chopped, salt free herb and spice seasoning mix, soymilk or 1 cup low-fat milk (or as needed), cheddar-style soy cheese or 1 1/2 cups firmly packed grated low-fat cheddar cheese, shell pasta (such as shells or elbows ), salt, cayenne pepper

chicken breasts, diced, olive oil, chicken broth (i use bouillon to make the broth for this recipe, but regular is fine, just not as seasoned), water, penne pasta (small shells will also work), great northern beans (drained ), diced tomatoes with garlic and olive oil, corn (drained )

dry masoor dal, mung dal (red lentils, yellow lentile), vegetable broth, crushed tomatoes, green bell pepper, chopped, onion, chopped, garlic cloves, crushed, chili powder, cumin, cinnamon, tomato sauce (or your favorite pasta sauce), whole kernel corn, kidney beans or 1 (16 oz) can great northern beans, etc, firm tofu, cut into small cubes

onion, chopped, garlic, minced, olive oil, orzo pasta, vegetable broth, ground mustard, ground black pepper, frozen vegetables, thawed (beans, carrots, potatoes), corn kernels, drained, beans (great northern & pinto combination if available), bisquick, cornmeal, dried oregano, dried basil, garlic powder, skim milk or 2/3 cup soymilk

italian frozen mixed vegetables, carrots, diced, celery ribs, diced, onion, diced, garlic cloves, minced, great dry northern white beans or 1 (12 oz) can any canned beans, chicken stock, beef stock, crushed tomatoes, tomato paste, rotini pasta or 1 1/2 cups elbow macaroni, bay leaf, salt, black pepper, sugar, water , to thin if necessary