15 passover tomatoes Recipes

vegetable broth, red wine vinegar, olive oil, sugar, salt, freshly ground black pepper, garlic cloves, minced, chopped romaine lettuce, chopped iceberg lettuce, chopped radicchio, sliced belgian endive (about 1 small head ), chopped english cucumber, chopped celery, shredded carrot, chopped red bell pepper, diced seeded plum tomato (about 4 tomatoes), chopped red onion, sliced green onions, diced, cooked beets, hard-cooked large eggs, finely chopped, chopped fresh flat-leaf parsley (optional)

water, margarine (100 g or 1/2 a cup), salt, fine matzo meal, eggs, tomato sauce, grated yellow cheese, oregano , to taste

eggs, lightly beaten, water, divided, chopped onion, divided, matzo meal, salt, pepper, ground beef, tomato sauce, sugar, lemon juice

spaghetti sauce, matzo crackers, garlic salt, dried oregano, shredded mozzarella cheese, tomato, sliced, sliced black olives

boneless skinless chicken breasts , cut into 2 inch pieces, garlic, minced, salt, black pepper, vegetable oil, onion, finely chopped, green pepper, seeded and cut into thin strips, garlic, finely chopped, paprika , sweet if available, hot pepper flakes , omit for passover or use some fresh chili, tomato paste, chopped peeled tomatoes with juice (or fresh if you don tsp have passover ones), canned tomato sauce (can also use tomato and mushroom sauce), chopped fresh parsley, brown sugar , if available,can be omitted

lean beef, celery, red potatoes, carrots, green beans, mushroom, red onion, ginger, garlic, tarragon, thyme, parsley, low sodium beef broth, low-sodium tomato paste, flour, black pepper, olive oil, passover wine, fresh tomatoes

matzah meal, kosher salt, pepper, sugar, eggs, green tomatoes ( about 2 lbs ), oil to fry

butter, for the pan, matzos, water, tomato sauce & mushrooms, onion powder (optional), garlic powder (optional), american cheese or 1/2-3/4 lb mozzarella cheese, sliced, eggs, milk

matzo crackers, marinara sauce (or to taste), garlic salt (to taste), dried oregano (to taste), shredded lowfat mozzarella cheese (or to taste), firm roma tomatoes, thinly sliced, sliced black olives (to taste), green bell pepper, seeded and chopped

butter, onion, sliced thin, eggplant , pared and cut into 1/2 inch cubes, green pepper, diced, salt, pepper, tomato sauce, mushrooms, tomatoes, cubed, cream-style cottage cheese, matzo farfel or 2 matzos, finely broken

mild white fish fillets, cut into 1/2-inch cubes (such as orange roughy or halibut), chopped onion, garlic cloves, chopped, chopped fresh parsley, chopped fresh cilantro, ground cumin, coarse kosher salt, ground ginger, ground black pepper, matzo meal or 6 tbsp breadcrumbs, egg, olive oil, for frying, mayonnaise, fresh lemon juice, garlic cloves, minced, tomato paste, hot spanish smoked paprika (pimenton de la vera, or 1 1/4 tsp hungarian sweet paprika and 1/4 tsp cayenne pepper)

shallots, minced, garlic cloves, minced, chili powder, smoked paprika (or hungarian paprika), ground cinnamon, dried oregano, kosher salt, first-cut beef brisket , trimmed of fat (or flat-cut), worcestershire sauce, no-salt-added diced tomatoes, dark brown sugar , packed, cider vinegar , kosher for passover

butter, cubed beef stew meat, caraway seeds (optional), onion, sliced, paprika, garlic, minced, lemon zest, tomato paste, beef consomme, broad egg noodles, cooked, rinsed, drained (kosher for passover)