24747 passion mousse nut toffee Recipes

unflavored gelatin, water, sugar plus additional for tossing, fresh lemon juice, thawed unsweetened passion-fruit (maracuya) puree such as goya

water, sugar, fresh lime juice, divided, ripe passion fruits (about 11 oz), halved, guava nectar (about 1 1/2 cups), ingredient info : choose passion fruit that is wrinkled on the outside, which indicates that the fruit is ripe.

light rum, passion-fruit juice, lime juice, superfine sugar, ice cubes

light rum, passion-fruit juice, lime juice, superfine sugar, ice cubes

fresh passion fruit (about 12), ice cubes, white tequila, sugar

passion-fruit juice, grand marnier, vodka, grenadine, chilled

pineapple juice, white grape juice, passion fruit juice, fresh lime juice, riesling wine or 1 (750 ml) bottle other slightly sweet white wine, ginger ale

tea bags (tazo passion ), boiling water, frozen lemonade concentrate, orange extract

cubed peeled ripe mangoes, cubed pineapple, orange juice, chilled, passion fruit nectar, chilled

passion fruit juice, pineapple juice, dark rum (fijian rum preferred), triple sec, crushed ice, fresh fruit (to garnish )

coconut rum, peach brandy, passion fruit juice, orange juice, pineapple juice, crushed pineapple, up soda (lemon soda), lots ice

all-purpose flour, granulated sugar, pecans, finely chopped, butter, cold - 2 sticks, jelly , passion fruit

chilled passion fruit blend nectar, angostura bitters, chilled champagne or other sparkling white wine, fresh raspberries or small strawberries, orange slice, cut in half

thawed (but cold) unsweetened passion-fruit (maracuya) puree such as goya brand* (about 1 1/2 cups), sugar , or to taste, chilled heavy cream

unflavored gelatin (from a 1/4-oz envelope), water, passion-fruit nectar (preferably looza brand), loosely packed fresh basil leaves, sugar, well-chilled heavy cream, unflavored gelatin (from another 1/4-oz envelope), water, garnish: 4 fresh basil leaves (optional)

heavy cream, whole milk, vanilla, egg yolks, granulated vanilla sugar (flavored sugar or splenda), pureed passion fruit and mango, coarse sugar or 1/2 cup light brown sugar

unflavored gelatin, water, sugar, passion fruit puree, unflavored gelatin, water, sugar, blackberries, fresh lemon juice, lemon verbena, chopped, sugar, heavy cream