286799 passion fruit tzatziki oil ice Recipes

egg whites at room temperature for 30 minutes, sugar, unsalted butter , cut into pieces, cornstarch, thawed frozen passion-fruit pulp, sugar, whole large egg, egg yolks, chilled heavy cream, special equipment : a 15- by 12-inch sheet of parchment paper; a pastry bag with a 1/3-inch plain tip and an 1/8-inch plain tip; a long thin platter or a foil-wrapped cardboard rectangle (at least 15 by 4 inches)

sugar, water, chopped peeled mango (about 2 mangoes), passion fruit nectar, half-and-half

passion fruit juice, pineapple juice, dark rum (fijian rum preferred), triple sec, crushed ice, fresh fruit (to garnish )

light rum, passion-fruit juice, lime juice, superfine sugar, ice cubes

coconut rum, peach brandy, passion fruit juice, orange juice, pineapple juice, crushed pineapple, up soda (lemon soda), lots ice

passion-fruit sorbet, guava juice, papaya juice, passionfruit rum, crushed ice, garnish: sliced star fruit

orange juice, pineapple juice, apricot nectar, passion fruit pulp, lemons , cordial, lime cordial, soda water, ginger ale, ice , for alcoholic option try adding bottle champagne

passion-fruit juice, grand marnier, vodka, grenadine, chilled

pineapple juice, white grape juice, passion fruit juice, fresh lime juice, riesling wine or 1 (750 ml) bottle other slightly sweet white wine, ginger ale

cubed peeled ripe mangoes, cubed pineapple, orange juice, chilled, passion fruit nectar, chilled

boiling water, family size orange pekoe tea bags (i use decaf), sugar, cranberry juice cocktail, frozen passion fruit juice concentrate, thawed and undiluted

sugar, water, vanilla bean split, dark rum, minced ginger, thai bird chiles, banana, chopped, passion fruit syrup (or 2 tbsp puree), pink peppercorns, for garnish, ripe pineapple, peeled (costa rican)

margarine, sugar, vanilla yogurt, eggs, crushed canned pineapple, grated lemon rind and juice of 1 lemon, fresh passion fruit pulp, self-rising flour, preheat oven to 350. blend margarine and sugar together then bean in yogurt and eggs. add pulp, pineapple and lemon and mix well. fold in the flour and spoon into tins. bake for 30 minutes.

whole milk, heavy cream, egg yolks, granulated sugar, cold-pressed fruit or nut oil, hazelnut, olive, walnut, pistachio, etc.

ice, juice from tropical passion mocktail , recipe follows, vodka, chilled, fresh lime juice, orange liqueur (recommended : triple sec), fresh mint, for garnish, white grape juice, apple juice, passion fruit juice, ice, club soda , for serving

ice cubes, lime, juiced, pepper flavored vodka, simple syrup, orange juice, passion fruit puree, pomegranate juice, jalapeno chile pepper

strawberry liqueur, orange juice, lemonade, lemon juice, passion fruit pulp, scoop ice