521 parsley olive pesto Recipes

spaghetti, garlic cloves, peeled, nicoise or other green olives, pitted, fresh parsley leaves, fresh basil leaves, olive oil, kalamata or other black olives, pitted, kosher salt

garlic cloves, unpeeled, kalamata olives, pitted, shallot , chopped course, fresh basil leaves, fresh parsley leaves, parmesan cheese, grated (or asiago), extra virgin olive oil, lemon juice, spaghetti, lemon, cut into wedges (optional)

parsley, garlic, fresh basil or 3 tbsp dried basil, parmesan cheese, toasted pine nuts, olive oil , to taste, salt and pepper

arugula, fresh flat-leaf parsley, olive oil, garlic cloves, grated parmesan cheese, water, fresh lemon juice, salt, pepper

sun-dried tomato halves, grated parmesan cheese, loosely packed fresh flat-leaf parsley, olive oil, pine nuts, garlic cloves, cold water, lemon juice

red bell peppers, cut into 1 inch chunks, loosely packed, flat-leaf parsley, olive oil, olive oil, peeled garlic, pine nuts, sea salt, sea salt and pepper to taste, red potatoes, cut into 1 inch chunks, yellow or white miso

fresh coriander , firmly packed, fresh parsley , firmly packed, olive oil, chopped garlic, pine nuts, lime juice, salt, grated parmesan cheese (or more )

garlic, lightly packed flat-leaf parsley with thick stems removed, salt, olive oil, unsalted blanched almonds, spaghetti, tomatoes, chopped

pecans, fresh flat-leafed parsley leaves, freshly grated parmesan (about 1 1/2 oz), fresh lemon juice, extra-virgin olive oil, linguine

spaghetti squash, walnuts (3/4 oz), garlic clove, fresh flat-leaf parsley, extra-virgin olive oil, grated pecorino, water, salt, black pepper, grated fresh lemon zest

spaghettini (i prefer whole wheat), italian parsley, olive oil, lemon juice, minced garlic cloves, grated parmesan cheese, cucumber, unpeeled, seeded, diced, chopped walnuts

penne or 1 lb farfalle pasta, garlic cloves, unsalted roasted almonds, flat leaf parsley, extra virgin olive oil, plus more for sauteeing the zucchini, freshly grated parmigiano-reggiano cheese, zucchini , halved lengthwise and sliced crosswise 1/8 inch thick, crushed red pepper flakes, salt and pepper

fresh parsley, olive oil, freshly grated parmesan cheese, toasted pine nuts, garlic, minced, asparagus, penne pasta, sweet red pepper , cut into thin strips, sun-dried tomato packed in oil, drained and cut into small pieces, boneless chicken breasts

boneless sirloin steak (1 1/4 inches thick ), extra-virgin olive oil, juice of 1 lemon, kosher salt and freshly ground pepper, pine nuts, parsley (leaves only ), garlic, red pepper flakes, grated parmesan or grana padano cheese, chopped pitted green olives (such as sicilian or cerignola)

parsley leaves (about 1 bunch), basil leaves (about 1 bunch), chopped green onion, extravirgin olive oil

olive oil, red-wine vinegar, onion, garlic, flat-leaf parsley, oregano leaves, hot red pepper flakes, bay leaf, basil, thyme, cilantro, lemon juice

dried porcini mushrooms, white button mushrooms, quartered, walnuts, toasted, garlic cloves, fresh italian parsley, olive oil, freshly grated parmesan cheese, salt & freshly ground black pepper, baguette (1/2-inch-thick )

dried porcini mushrooms, white button mushrooms, quartered, walnuts, toasted, garlic, fresh italian parsley, olive oil, freshly grated parmesan cheese, salt & freshly ground black pepper, baguette (1/2-inch-thick )