105 parmesan cake fresh Recipes

olive oil, peeled and deveined medium shrimp, dry white wine, chopped fresh chives, fresh lemon juice, spanish smoked paprika, prepared polenta , cut into 8 slices (1/2 inch slices), marinara sauce, grated fresh parmesan cheese, chopped fresh flat-leaf parsley

olive oil, peeled and deveined medium shrimp, dry white wine, chopped fresh chives, fresh lemon juice, spanish smoked paprika, tube polenta , cut into 8 (1/2-inch) slices, marinara sauce, grated fresh parmesan cheese, chopped fresh flat-leaf parsley

scallion, chopped, fresh parsley, garlic clove, minced, eggs, lightly beaten, mayonnaise, fresh grated parmesan cheese, worcestershire sauce, dijon mustard, salt, fresh ground pepper, lump crabmeat, ritz crackers or 1 cup club crackers, finely crushed, unsalted butter, lemon juice, mayonnaise, heavy cream, chopped fresh dill leaves, chopped fresh parsley leaves, fresh lemon juice, garlic clove, minced

premium crab meat(fresh or from the seafood counter, if possible. i can tsp attest to the outcome if using canned), green onions, finely chopped, bell pepper, finely diced, eggs, worcestershire sauce, dijon mustard, hot paprika(or sweet ), old bay, heinz chili sauce, few dashes hot sauce, zest from 1 lime, fresh parsley, chopped, kosher or sea salt and fresh ground pepper, panko style bread crumbs, fresh parmesan, grated, cooked dinner rolls, sliced, shredded broccoli (sometimes sold in the produce department as broccoli slaw ), mayonnaise, dill pickle relish, lime juice, green onion greens, chopped fine, two of hot sauce, fresh ground pepper

cream cheese, room temperature, grated parmesan cheese, divided, egg, sour cream, grated orange peel, grated lemon peel, chopped fresh chives, divided, chopped fresh chives, divided, coarse kosher salt, cayenne pepper, fresh lump crabmeat , picked over, patted dry, coarsely shredded, panko breadcrumbs (japanese breadcrumbs), unsalted butter, melted, plus more for pans, fresh chives , cut into pieces

olive oil, unsalted butter plus more for the risotto cakes, minced yellow onion, minced garlic, wild and exotic mushrooms , such as black trumpet, morels, honshemeji, and chanterelles, cleaned and diced, chopped fresh thyme leaves, chopped fresh oregano leaves, chopped fresh tomatoes, tomato paste, mushroom , chicken, or veal stock, kosher salt, freshly ground black pepper, basic risotto , recipe follows, flour, for dusting (recommended : wondra), shaved truffles, for garnish, chicken stock, olive oil, butter, diced onions, garlic , smashed, salt, freshly ground white pepper, arborio rice, grated parmesan, plus extra for garnish, minced parsley leaves

garlic, drained sun-dried tomatoes, extra-virgin olive oil, herbed goat cheese, softened, creole cream cheese , recipe follows, eggs, beaten, grated parmesan, salt, plus more , to season salad greens, freshly ground black pepper, plus more for seasoning salad greens, unsalted butter, melted, bread crumbs, mixed salad greens, basil pesto , recipe follows, skim milk, at room temperature (between 70 and 80 degrees f), cultured buttermilk, rennet (6 to 8 drops ), cream cheese molds (2 cups each), cheesecloth, fresh basil leaves, grated parmesan, toasted pine nuts, chopped garlic, salt, ground black pepper, extra virgin olive oil

aubergine, thinly sliced, ripe tomatoes, olive oil, garlic clove, crushed, onion, chopped, sugar, fresh basil , torn, strong white flour, eggs, parmesan cheese, plus extra, parmesan cheese , for serving, mozzarella cheese, sliced

rice cakes, pizza sauce, parmesan cheese, grated, cooked chicken, shredded, assorted fresh vegetable, chopped, mozzarella cheese

zucchini, unsalted butter, garlic clove, minced, chopped fresh basil, grated parmesan

grit cakes, stone ground grits, water, whole milk, fresh thyme, unsalted butter, salt to taste, canola oil, wild mushroom gravy, dried wild mushrooms (porcini, shiitaki, portabella, morel, crimini, whatever you can find/like or a mix of several), chicken , vegetable, or mushroom stock, reserved mushroom liquid, white wine, garlic, minced, shallot, minced, unsalted butter, flour (for roux), salt and pepper to taste, water, extra tbsp butter, chopped thyme, shaved parmesan

olive oil, onion, cut into 1/2-inch squares (about 2 cups), cake flour or all purpose flour, baking powder, coarse salt, freshly grated parmesan cheese (about 5 oz), chilled whipping cream

crab cakes, lump crab meat, panko bread crumbs, mayonnaise, diced red onion, fresh italian parsley, washed and finely chopped, salt, white pepper, roasted red pepper cream sauce, olive oil, shallot, finely minced, red peppers , roasted, peeled, seeded and pureed, dried thyme, salt, cayenne, heavy cream, parmesan cheese

shredded romaine lettuce (about 2 large heads ), red bell pepper , cut into small julienne strips (1/4-inch x1-inch), purple onion , cut into thin slices and then quartered, backfin fresh lump crabmeat (i use phillip s brand pasteurized crab meat) or 1 lb pasteurized crabmeat (i use phillip s brand pasteurized crab meat), sea salt or 1/4 tsp salt, old bay seasoning, cayenne pepper, fresh breadcrumb (not dried crumbs), dijon mustard (grey poupon), minced celery, minced yellow onions, prepared horseradish (from jar), mayonnaise (hellman s), eggs or 1/4 cup liquid egg substitute, fresh lemon juice, canola oil , as needed (for frying), cornmeal, caesar salad dressing (cardini, girard s, or ken s brands), fresh grated parmesan cheese (reggiano is best), seasoned croutons (i use drew s spicy croutons #54461), fresh parsley or 6 sprigs basil

water, salt, wild rice, light vegetable stock or 6 cups broth, unsalted butter, olive oil, sliced fresh sage, yellow onions, finely chopped (3 cups), celery ribs, finely chopped (1 cup), arborio rice (1 lb), dry marsala wine, chopped fresh thyme, fresh ground black pepper, grated fresh parmesan cheese, chopped fresh parsley, eggs, separated, olive oil

russet potatoes, cut into 1-inch cubes, whole milk, garlic cloves, smashed, fresh thyme sprig, bay leaves, whole black peppercorn, fresh lump crabmeat, salt, red pepper flakes, unsalted butter, chives, finely chopped, fresh breadcrumbs, vegetable oil, for frying, lemon slice, for garnish, mixed salad green , with, vinaigrette , as accompaniment, toasted peasant bread , as accompaniment, mayonnaise, dijon mustard, cornichons (we left them out, personal preference, optional) (optional) or 2 tbsp sour gherkins, minced (we left them out, personal preference) (optional), capers, minced, garlic clove, minced, chopped fresh parsley leaves, chopped tarragon leaf, anchovies, minced, hot pepper sauce , to taste, peasant bread, sliced into 1/2-inch pieces (boboli was what we used), extra virgin olive oil, garlic cloves, halved, freshly grated parmesan cheese, chopped fresh parsley, leaves

cream cheese, room temperature, parmesan cheese, finely grated and divided, egg, sour cream, orange peel, finely grated, lemon peel, finely grated, chives, fresh and chopped, chives, fresh and chopped, coarse kosher salt, cayenne pepper, fresh lump crabmeat , picked over, patted dry, coarsely shredded, panko breadcrumbs, unsalted butter, plus more for pans

cream cheese, room temperature, parmesan cheese, divided, egg, sour cream, orange zest, lemon zest, chopped fresh chives, divided, coarse kosher salt, cayenne pepper, fresh lump crabmeat , picked over, patted dry, coarsely shredded, panko (japanese breadcrumbs), butter , melted, fresh chives cut into pieces