31 parmesan alfredo sauce whipping cream Recipes

heavy whipping cream, grated or shredded fresh parmesan cheese, white wine (what every you like, although i find chardonnay works the best, kendall-jackson or j. lohr are my fa), garlic clove, pressed, salt and pepper

fettuccine, portobello mushrooms, butter, garlic cloves, minced, whipping cream, milk, shredded parmesan cheese, coarsely ground pepper, salt, chopped fresh italian flat-leaf parsley, garnish: italian flat-leaf parsley sprigs

uncooked fettuccine, boneless skinless chicken breasts , cut into 3/4-inch pieces, progresso recipe starters creamy parmesan basil cooking sauce, grated parmesan cheese, whipping cream or half-and-half

fresh basil leaf, pine nuts or 1/3 cup walnuts, garlic, olive oil, grated parmesan cheese, whipping cream, capellini or 1 lb spaghettini, cooked until al dente, minced basil

fettuccine, already sliced portabella mushroom caps, butter, garlic cloves, minced, shredded parmesan cheese, fresh coarse ground black pepper, salt, chopped fresh flat-leaf italian parsley (or substitute w or italian seasoning), flat-leaf italian parsley (to garnish ), whipping cream, milk

thick bread, roasted turkey, sliced, bacon, cooked, tomato, sliced and halved, cheese sauce, butter or 1/2 cup margarine, garlic cloves (minced ), whipping cream, white pepper, grated parmesan cheese, mozzarella cheese

i can tsp believe it s not butter spread , spread, tomatoes, chopped, garlic clove, finely chopped, heavy cream or 1 cup whipping cream, bow tie pasta or 8 oz fettuccine, cooked and drained, grated parmesan cheese, basil leaves, thinly sliced

potato gnocchi, butter, garlic clove, minced, whipping cream, shredded fresh romano cheese, cooked ham, coarsely chopped (3/4 cup), green giant frozen cut broccoli in cheese sauce, thawed, green giant sliced mushrooms, drained, parmesan flavored breadcrumbs

three cheese spinach artichoke dip, frozen spinach w/ out any sauce, shredded three or four cheese italian blend (parmesan, mozzarella, provolone, optional asiago), ready made alfredo sauce or homemade (see recipe below ), chopped artichokes in water (not marinated in oil), salt & pepper to taste, homemade alfredo sauce, minced garlic (depending on how garlic you like the sauce), heavy whipping cream, butter, grated parmesan cheese, salt and pepper to taste