4 parched Recipes
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Pueblo Green Chile Stewboneless pork , cut into 1 inch pieces, flour and8 Moreboneless pork , cut into 1 inch pieces, flour, butter or 2 tbsp lard or 2 tbsp bacon drippings, chopped onion, garlic, minced, chopped peeled tomatoes (canned or fresh ), salt, mexican oregano, ground cumin, fresh green chilies , parched,peeled and chopped1 hour 30 min, 10 ingredients
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