1709 papas con rajas Recipes

butter (1/2 stick), chopped garlic, red bell peppers , cut into 1/4-inch strips, poblano chiles, seeded , cut into 1/4-inch strips, green onions , cut into matchstick-size strips, grated monterey jack cheese, coarsely chopped fresh cilantro

red potatoes, dried onion, minced-divided, olive oil, divided, garlic clove, minced, jalapeno, seeded and chopped, ground beef, dried oregano, cilantro (optional), salt (to taste), black pepper (to taste), black beans, drained and rinsed, sliced mushrooms, undrained, tomato sauce, cheddar cheese, shredded, divided

fresh large poblano chiles, onion, quartered , cut crosswise into 1/4 slices, garlic cloves, minced, dried oregano, preferably mexican, creme fraiihe or sour cream, shredded monterey jack, kosher salt

vegetable oil, jalapenos, seeded and thinly sliced lengthwise, red bell pepper, seeded and thinly sliced, red onion, thinly sliced, coarsely chopped cilantro, shredded monterey jack cheese (10 oz), shredded cheddar cheese (2 oz), flour tortillas (10-inch), salt & freshly ground black pepper

vegetable oil, jalapenos, seeded and thinly sliced lengthwise, red bell pepper, seeded and thinly sliced, red onion, thinly sliced, coarsely chopped cilantro, shredded monterey jack cheese (about 10 oz), shredded cheddar cheese (about 2 oz), flour tortillas

poblano chilies, vegetable oil, white onion-thinly sliced, ears of corn-kernels removed, heavy cream, mexican crema, monterrey jack cheese, salt and pepper

bulk hot italian sausage, italian bread , cut in half lengthwise, beefsteak tomato, sliced, roasted red bell pepper strips, mozzarella cheese, sliced, sliced green olives, sliced black olives, olive oil, balsamic vinegar, dried oregano, dried basil, salt, ground black pepper, diced red onion, chopped garlic

salsa , ranchera (my recipe is recommended # 112466), poblano peppers or 4 -5 anaheim chilies, monterey jack cheese, shredded or sliced, lard or vegetable oil, tortilla (i prefer corn over flour)

vegetable oil, onion, thinly sliced, poblano chiles, strong dark beer (i use porter), cheddar, sliced thinly, salt

fresh poblano chiles, corn oil, onions, halved and sliced about 1/4-inch thick, sour cream, chicken bouillon granules , to taste, oaxaca or mozzarella cheese, cut in small cubes

butter, chopped garlic, red bell peppers , 4 poblano chiles and 12 green onions, julenned (cut into thin strips, grated monterey jack cheese, coarsely chopped cilantro

fresh poblano chilies (about 10 oz. total ), butter or margarine, onion (about 1/2 lb.), sliced, sliced jack cheese, warm corn or flour tortillas (6 to 7 in. wide)

mashed potatoes, onion powder, whole fresh jalapeno, diced (optional), diced green chilies (small can), whole egg, beaten, flour, salt and pepper, mixed peppers, red , bell, yelllow (optional) or 1/4 cup jalapeno pepper (optional), oil

cilantro leaves and stems roughly cut, tomatillo peeled and rinsed, cumin, sugar, sherry vinegar, extra virgin olive oil, oregano, kosher salt, sweet potatoes scrubbed but not peeled, olive oil

peanut oil, whole epazote leaves, poblano or anaheim chiles, roasted, peeled, seeded, and cut in strips, sea salt , or to taste, heavy cream, milk, queso manchego or muenster cheese, cut into thick slices

roasted red and yellow bell peppers, peeled, seeded and sliced, roasted poblano peppers, peeled, seeded and sliced, tomatoes , skin charred and chopped, chopped cilantro leaves, olive oil, lime, salt

poblano peppers-diced, white onion-diced, roma tomatoes-diced, garlic cloves minced, cilantro-diced, chicken cube, oaxaca cheese-cut into small squares