45 papadzules mayan Recipes

pork tenderloin, trimmed, salt, black pepper, coarsely chopped orange sections, coarsely chopped grapefruit sections, coarsely chopped lemon sections, chopped fresh cilantro, minced seeded habanero pepper, salt

steak, cubed, green bell pepper, seeded and cut into chunks, onion, cut into chunks, tomatoes, marinated artichoke hearts, carrot, sliced, pineapple chunks, green onion, sliced, chicken broth, prepared barbecue sauce, coffee liqueur, green chili pepper, seeded and chopped, garlic clove, crushed, prepared horseradish, salt, ground pepper, hot cooked rice, for accompaniment

unsweetened chocolate, chopped into chunks , such as valrhona, agave or honey, chile powder (we use ancho), vanilla extract

all-purpose potatoes, peeled and cut into approximately 1-inch chunks (2 lb after peeling), sweet onion , such as mayan, maul or vidalia, cut into 1-inch chunks, olive oil, mild curry powder , or to taste, salt, chopped fresh cilantro leaves